Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, avocado and minced meat stir-fry with wasabi soy sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Avocado and Minced Meat Stir-fry with Wasabi Soy Sauce is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Avocado and Minced Meat Stir-fry with Wasabi Soy Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook avocado and minced meat stir-fry with wasabi soy sauce using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Avocado and Minced Meat Stir-fry with Wasabi Soy Sauce:
- Get 1 Avocado
- Prepare 60 grams Minced meat (pork and beef blend)
- Take 1 Red or yellow bell pepper
- Get 1 tsp Lemon juice (concentrate is fine)
- Make ready 1 tbsp Olive oil (or any oil)
- Get 1 tbsp A) Soy sauce
- Get 1 tbsp A) Cooking sake
- Make ready 1/2 tbsp A) Sugar
- Make ready 1 tbsp A) Wasabi (tube type)
Remove from the wok and set aside. Ingredients to make Asian Stir Fry Sauce. This meal came about one day when I was taking inventory of my fridge and pantry to make a grocery list. Since I'm always in the mood for asian flavors, I gathered rice, carrots, broccoli, mushrooms and defrosted some ground meat from the freezer.
Steps to make Avocado and Minced Meat Stir-fry with Wasabi Soy Sauce:
- Peel the avocado skin and cut into bite size. Marinate with lemon juice to stop discoloring.
- Combine all A seasoning.
- Heat a frying pan over medium heat, add the olive oil, and cook the meat.
- When the meat has browned, add the red pepper cut into bite sizes in the pan, and cook for about 3 minutes over medium heat.
- Add the avocado into the pan, cook quickly, then pour in the combined sauce ingredients.
- When the liquid has mostly evaporated, toss and serve.
This meal came about one day when I was taking inventory of my fridge and pantry to make a grocery list. Since I'm always in the mood for asian flavors, I gathered rice, carrots, broccoli, mushrooms and defrosted some ground meat from the freezer. Stir the reserved sauce ingredients to recombine, if needed, and add to the wok. Cover and set aside for at least five minutes. Peel the avocado, halve and remove the pip.
So that’s going to wrap this up with this special food avocado and minced meat stir-fry with wasabi soy sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
