Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, brad's egg drop soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brad's egg drop soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Brad's egg drop soup is something which I have loved my whole life. They’re nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can have brad's egg drop soup using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brad's egg drop soup:
- Take 10 cups water
- Take 10 tsp granulated chicken bouillon
- Take 1 tbs garlic powder
- Get 3 tbs rice vinegar
- Take 1/3 pkg lo mein noodles
- Prepare 1 can diced carrots and peas
- Make ready 1/2 tsp black pepper
- Take 1/3 cup corn starch dissolved in cold water
- Prepare Sliced green onions for garnish
Season with pepper and more salt if desired. Slowly add cornstarch mixture until it reaches desired thickness. Brad's egg drop soup step by step. Season with pepper and more salt if desired.
Steps to make Brad's egg drop soup:
- Boil water in a pot.
- Add bouillon and vinegar. dissolve for 2 minutes.
- Add noodles. Return to a boil for 4 minutes.
- Add can of carrots and peas cook 2 more minutes. Season with pepper and more salt if desired.
- Return to a boil. Slowly add cornstarch mixture until it reaches desired thickness. This step is optional.
- Garnish with sliced green onions. Serve immediately. Enjoy
Brad's egg drop soup step by step. Season with pepper and more salt if desired. Slowly add cornstarch mixture until it reaches desired thickness. This is a pretty stripped down version, but it had great flavor. Brad's egg drop soup step by step.
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