Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, steak with pepper saus,rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stir steak, garlic, and browning sauce into the onion and green bell pepper mixture. Season with paprika, seasoning salt, and black pepper. Cook and stir until steak is evenly browned. Brown meat in olive oil and add garlic and broth.
Steak with pepper saus,Rice is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Steak with pepper saus,Rice is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook steak with pepper saus,rice using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steak with pepper saus,Rice:
- Make ready 500 gm Top shoulder meat
- Get Cooking cream
- Take Onion
- Make ready Garlic
- Make ready 250 gm Milk
- Prepare 1 tbs butter
- Make ready 1 tbs oil
Try this savory Pepper Steak, marinated in teriyaki sauce, mixed with red and green peppers and served over a bed of white rice for dinner tonight. In a large skillet, melt butter over medium-high heat. Then add brandy or cognac per recipe, increase heat to high. Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornstarch.
Steps to make Steak with pepper saus,Rice:
- Butter in a pot.
- Add the steak to take a dark color
- Add pepper,onion,garlic,Salt
- Add cooking cream after that
Then add brandy or cognac per recipe, increase heat to high. Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornstarch. Add flank steak, season with salt. Taste the sauce, and season with more salt and/or pepper as needed. Return the steak to the skillet.
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