Meatloaf with BBQ sauce
Meatloaf with BBQ sauce

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, meatloaf with bbq sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Meatloaf with BBQ sauce is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Meatloaf with BBQ sauce is something which I have loved my whole life.

Find & Share Your Favorite Dishes! Mix ground beef, bread crumbs, onion, egg and seasonings in large bowl. Shape into a loaf on shallow baking pan. This would at least alleviate the sogginess, which seems most agree on.

To begin with this recipe, we have to first prepare a few ingredients. You can have meatloaf with bbq sauce using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Meatloaf with BBQ sauce:
  1. Take meatloaf
  2. Get 500 grams mince steak
  3. Prepare 500 grams sausage mince
  4. Get 1 cup fresh bread crumbs
  5. Prepare 2 onions
  6. Make ready 2 tsp curry powder
  7. Take 1 egg
  8. Get 1/2 cup water
  9. Take 1/2 cup milk
  10. Make ready 1 parsley (optional)
  11. Take 1 for the sauce
  12. Prepare 1 salt and pepper to taste
  13. Take 1/2 cup water
  14. Get 1/2 cup tomato sauce
  15. Prepare 1/4 cup woresteshire sauce(or a bit less)
  16. Prepare 2 tbsp vinegar
  17. Prepare 1/4 cup brown sugar
  18. Get 1 tsp instant coffee powder
  19. Prepare 2 tbsp lemon juice
  20. Get 30 grams butter

Brush remaining ½ cup barbecue sauce over top. In a large mixing bowl, combine the ground beef, eggs, stuffing mix, hickory smoke flavored barbeque sauce, onion, garlic and milk. Mix thoroughly and place into the prepared baking dish. Form this mixture into a loaf and place it in a shallow pan.

Steps to make Meatloaf with BBQ sauce:
  1. Combine sausage mince,mince steak,bread crumbs,finely chopped onion,curry powder,parsley,beaten egg,salt and pepper to taste- beat until mixture is smooth and well combined gradually adding the milk and water.Shape mixture into a loaf,place in greased baking dish.bake in a moderate oven for 30minutes,pour off any surpless fat.Pour sauce over meatloaf/return to oven and bake a further 45 min basting frequently with the sauce.
  2. To make sauce- combine all ingredients together,bring slowly to the boil,reduce heat and simmer for 5min
  3. Serve with mashed potato and beans.

Mix thoroughly and place into the prepared baking dish. Form this mixture into a loaf and place it in a shallow pan. Stir together the remaining tomato sauce, vinegar, sugar, mustard, Worcestershire and the water (if too thick). I've taken the traditional meat loaf recipe of childhood and added a tangy glaze of homemade bbq sauce. Especially when served with a side of au gratin potatoes!

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