Biriyani with beef stew
Biriyani with beef stew

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, biriyani with beef stew. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Description This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice. Get ready to eat this mouthwatering, aromatic brown rice beef/lamb biryani. Tender pieces of meat and perfectly cooked, springy grains of rice I shared a recipe for chicken biryani a while back, but have gotten many requests for beef biryani and lamb biryani. Biriyani with beef stew is one of the most well liked of current trending meals on.

Biriyani with beef stew is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Biriyani with beef stew is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have biriyani with beef stew using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Biriyani with beef stew:
  1. Make ready 1 kg rice
  2. Prepare 1 kg beef
  3. Take Cooking oil
  4. Make ready to taste Salt
  5. Get Garam masala
  6. Make ready Food colour
  7. Get 3 onions
  8. Make ready Ginger
  9. Prepare 5 cloves garlic
  10. Prepare 5 tomatoes
  11. Prepare Tomatoes paste
  12. Make ready Soy sauce

He says he makes and buys homemade fried onions. Buying fresh fried onions will greatly improve the taste and give it a very. Biryani takes long to prepare and cook so start your preparation very early. To make the biryani stew more and heavier, you can add carrots and increase the quantity of plain yoghurt.

Steps to make Biriyani with beef stew:
  1. Boil the beef until well soft,set it a side using anther sufuria brown the onion in a hot cooking oil add garlic, Ginger cook like 4 mint add tomatoes that is crushed,then add warm water
  2. After it boil add tomatoes paste and salt
  3. Add the boiled beef and garam masala
  4. Cook for 20 mint.
  5. Brown the onion in hot cooking oil add Ginger and garlic stir like 4 mint,add cumin seeds then add garam masala.
  6. Add rice and sprinkle food colour
  7. Add warm water and salt to taste
  8. Cover it to cook in a moderate heat

Biryani takes long to prepare and cook so start your preparation very early. To make the biryani stew more and heavier, you can add carrots and increase the quantity of plain yoghurt. Add the Greek yoghurt and continue to stir-fry until the moisture of the yoghurt evaporates and you are left with a sauce consistency. Tender morsels of steak cubes cooked in a beautifully thickened spicy gravy, served over fragrant basmati rice makes the beef biryani a meal to remember. Place the mixture into the pan with the beef.

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