Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ugali served with marinated beef and steamed spinach. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ugali served with marinated beef and steamed spinach is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Ugali served with marinated beef and steamed spinach is something that I have loved my entire life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have ugali served with marinated beef and steamed spinach using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ugali served with marinated beef and steamed spinach:
- Get 1/2 kg beef
- Make ready 3 onions
- Prepare Cooking oil
- Prepare Garlic
- Get Ginger
- Take Cinnamon
- Get Chibundiro
- Make ready Black pepper
- Prepare Masala
- Prepare Tomato paste
- Make ready Vinegar
- Take Salt
- Take Water
- Take Spinach
- Make ready 2 cups maize flour
- Take 2 Tomatoes
Ugali served with marinated beef and steamed spinach is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. If desired, serve on a bed of roasted marinated red and yellow peppers with a green salad of your choice tossed in Maple Balsamic Vinaigrette.
Instructions to make Ugali served with marinated beef and steamed spinach:
- Bled ginger,garlic,1 onion and then use your hands to mix with the chopped meat….
- Add the spices (cinnamon,chibundiro, black pepper and masala) and mix with the meat
- Add 2 tbs of vinegar and sprinkle salt on top cover it in a air tight container and refrigerate for 3 hrs
- After 3 hrs are over start preparing the ugali and steaming the spinach
- In a pan fry the onions till Golden brown,add tomato paste keep stirring until it's thick
- Add the marinated beef,stir and let it cook keep checking and stirring now and then until the beef is well cooked
- Serve and enjoy
It's easy, it's quick, it tastes yummy. If desired, serve on a bed of roasted marinated red and yellow peppers with a green salad of your choice tossed in Maple Balsamic Vinaigrette. Ugali served with marinated beef and steamed spinach is one of the most well liked of current trending meals on earth. See recipes for Ugali plus Stewed Fried Beef too. Ugali (and most Kenyan dishes for that matter) is usually served with sukuma wiki (braised or stewed spinach).
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