Not So Basic Meatloaf
Not So Basic Meatloaf

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, not so basic meatloaf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Not So Basic Meatloaf is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Not So Basic Meatloaf is something that I’ve loved my whole life. They’re fine and they look wonderful.

Pierce the meatloaf with the bay leaves and thyme sprig. Not So Basic Meatloaf is something that I have loved my whole life. They are nice and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients.

To begin with this particular recipe, we must prepare a few components. You can have not so basic meatloaf using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Not So Basic Meatloaf:
  1. Make ready 1 lb ground beef
  2. Take 1 1/4 tsp salt
  3. Make ready 1/4 tsp ground black pepper
  4. Make ready 1 egg lightly beaten
  5. Make ready 10 3/4 oz can of diced tomatoes and green chilies with juice (like Rotel)
  6. Make ready 1 cup frozen chopped bell peppers and onions (thawed and drained)
  7. Prepare 1/2 cup quick-cooking oats
  8. Make ready 6 slice bacon
  9. Make ready 1/3 cup ketchup
  10. Take 2 tbsp brown sugar
  11. Take 1 tbsp prepared mustard

Place meat mixture in baking dish and shape into a loaf. Lay bacon slices all over the meatloaf in a single layer. Take the ketchup mixture and spread all over the bacon wrapped meatloaf. Mix mustard, ketchup, and brown sugar in a small bowl and set aside.

Instructions to make Not So Basic Meatloaf:
  1. Preheat oven to 375°F.
  2. Mix mustard, ketchup, and brown sugar in a small bowl and set aside.
  3. Mix the remaining ingredients well.
  4. Place meat mixture in baking dish and shape into a loaf.
  5. Lay bacon slices all over the meatloaf in a single layer.
  6. Take the ketchup mixture and spread all over the bacon wrapped meatloaf.
  7. Bake for 1 hour or until juices run clear.

Take the ketchup mixture and spread all over the bacon wrapped meatloaf. Mix mustard, ketchup, and brown sugar in a small bowl and set aside. Place meat mixture in baking dish and shape into a loaf. Lay bacon slices all over the meatloaf in a single layer. Take the ketchup mixture and spread all over the bacon wrapped meatloaf.

So that is going to wrap it up for this exceptional food not so basic meatloaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!