Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, meatballs with sweet and sour sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Meatballs with sweet and sour sauce is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Meatballs with sweet and sour sauce is something which I have loved my whole life. They’re nice and they look wonderful.
In a large skillet over medium heat, gently brown the meatballs and set aside. These homemade sweet and sour meatballs are an absolute must-try. The sauce strikes the perfect balance of sweet and sour. When you take a bite of this dish, you will be greeted with sweet and sour flavors.
To begin with this particular recipe, we must prepare a few ingredients. You can have meatballs with sweet and sour sauce using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Meatballs with sweet and sour sauce:
- Make ready 2 lb Ground beef (I used lean ground beef)
- Take 3/4 cup Milk
- Prepare 1 Egg
- Prepare 1 Bread or Cracker crumbs to taste
- Get 1 cup chopped parsley(I used 1 tsp dry)
- Get 2 tbsp Garlic
- Take 1 1/2 cup Pineapple juice
- Prepare 1/2 cup Brown sugar
- Get 4 tbsp Soy Sauce
- Make ready 2 tbsp Oriental Sofrito(ginger,garlic and green onions (equal parts)
- Get 1 Salt & Pepper to taste
- Prepare 1 Olive oil for cooking meatballs (I used cooking spray)
Whisk them together in a bowl and just simmer the sauce for a few minutes. Sweet and Sour Meatballs Recipe Step by Step Photos Mix the brown sugar, soy,vinegar, water and ketchup in a pot. Combine the breadcrumbs, egg and ground beef together in a bowl. Roll the meat mixture into meatballs, whichever size you want.
Instructions to make Meatballs with sweet and sour sauce:
- Mix meat,milk, egg,parsley,garlic and bread or cracker crumbs to taste. Mix everything add S & P to taste.
- Make balls. Doesn't matter the size.
- Seal them in olive oil in a skillet,until brown all around.
- In another pan put the rest of the ingredients,let it boil for 15 mins. On medium heat,until it becomes like a syrup.
- Then pour the sauce over the meatballs.
Combine the breadcrumbs, egg and ground beef together in a bowl. Roll the meat mixture into meatballs, whichever size you want. These Sweet and Sour Meatballs are made with frozen meatballs and pineapple chunks and are covered in a DELICIOUS homemade sweet and sour sauce!! It's the perfect appetizer or dinner idea served over rice or noodles. We love all things sweet and sour, including: Sweet and Sour Chicken and Sweet and Sour Pork.
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