Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crock pot chili. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Crock pot chili is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Crock pot chili is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crock pot chili using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crock pot chili:
- Prepare 1 lb ground beef
- Get 1 onion, chopped
- Prepare 5 clove garlic
- Make ready 2 can kidney beans (16oz each)
- Get 2 can tomato sauce (15 oz each)
- Prepare 2 can diced tomato (15 oz each)
- Prepare 3 bay leaf
- Prepare 1/4 cup chili powder
- Prepare 1 tbsp brown sugar
- Take 1 tbsp basil
- Get 1 tbsp Italian seasoning
- Prepare 1 tbsp thyme
- Prepare 1 tbsp pepper
- Take 1 tsp oregano
- Make ready 1 tsp marjoram
- Take 1 shredded cheese (optional for garnish)
Pour browned beef into slow cooker. Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. This flavorful, meaty chili is my favorite, and it's so easy to prepare in the slow cooker. It's a terrific way to serve a crowd without last-minute preparation.
Instructions to make Crock pot chili:
- In a large skillet cook beef, onion and garlic over medium heat until meat at is no longer pink. Drain off fat.
- Place all meat mixture and remaining ingredients in crock pot. Cover and cook on low for 4-5 hours. Discard bay leaves.
This flavorful, meaty chili is my favorite, and it's so easy to prepare in the slow cooker. It's a terrific way to serve a crowd without last-minute preparation. I got the idea from my mother, who used her slow cooker often for soups and stews. This is an easy slow-cooker chili recipe made with lean ground beef, tomatoes, and pinto beans. By using a purchased chili mix and canned diced tomatoes, canned tomato sauce and canned pinto beans, this delicious ground-beef dinner couldn't be more simple to create.
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