Delish Food

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, not so basic meatloaf. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Not So Basic Meatloaf is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Not So Basic Meatloaf is something that I have loved my whole life. They are nice and they look fantastic.

Pierce the meatloaf with the bay leaves and thyme sprig. Not So Basic Meatloaf is something that I have loved my whole life. They are nice and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook not so basic meatloaf using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Not So Basic Meatloaf:

1. Prepare 1 lb ground beef
2. Prepare 1 1/4 tsp salt
3. Make ready 1/4 tsp ground black pepper
4. Take 1 egg lightly beaten
5. Make ready 10 3/4 oz can of diced tomatoes and green chilies with juice (like Rotel)
6. Take 1 cup frozen chopped bell peppers and onions (thawed and drained)
7. Make ready 1/2 cup quick-cooking oats
8. Get 6 slice bacon
9. Prepare 1/3 cup ketchup
10. Take 2 tbsp brown sugar
11. Take 1 tbsp prepared mustard

Place meat mixture in baking dish and shape into a loaf. Lay bacon slices all over the meatloaf in a single layer. Take the ketchup mixture and spread all over the bacon wrapped meatloaf. Mix mustard, ketchup, and brown sugar in a small bowl and set aside.

Instructions to make Not So Basic Meatloaf:

1. Preheat oven to 375°F.
2. Mix mustard, ketchup, and brown sugar in a small bowl and set aside.
3. Mix the remaining ingredients well.
4. Place meat mixture in baking dish and shape into a loaf.
5. Lay bacon slices all over the meatloaf in a single layer.
6. Take the ketchup mixture and spread all over the bacon wrapped meatloaf.
7. Bake for 1 hour or until juices run clear.

Take the ketchup mixture and spread all over the bacon wrapped meatloaf. Mix mustard, ketchup, and brown sugar in a small bowl and set aside. Place meat mixture in baking dish and shape into a loaf. Lay bacon slices all over the meatloaf in a single layer. Take the ketchup mixture and spread all over the bacon wrapped meatloaf.

So that’s going to wrap this up with this special food not so basic meatloaf recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!