Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chili mac. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chili Mac is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chili Mac is something which I’ve loved my entire life. They are fine and they look wonderful.
Save time and buy groceries online from Amazon.co.uk Made it more like a taco mac versus a chili mac this way. Second, if you are going to use a packaged mix, go with chili rather than taco. I prefer to do this with my own cumin, cayenne and a couple of diced jalapenos. Chili Mac and Cheese is the ultimate mash up of TWO favourites — Chili PLUS Mac and Cheese!
To begin with this particular recipe, we must first prepare a few ingredients. You can have chili mac using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Chili Mac:
- Make ready 2 lbs. Ground Beef, cooked n drain grease
- Make ready 2 Cans Red Kidney Beans, rinsed and drained
- Take 2 Cans Diced Tomatoes, with juices
- Take 2 LG. Cans Tomato Juice
- Make ready 1 Can Spaghetti Sauce
- Get 1 Packet Chili Powder
- Get 1 Box Macaroni Noodles
- Make ready 2 Tbsps. All Purpose Seasoning
Several variations of the dish exist, and prepared canned and boxed. A spicy twist on regular chili mac; the jalapenos give it some real zing! This recipe is easily converted to a stove-top recipe by sauteing the vegetables, adding all the ingredients together and heating them through. Used leftover pasta and made my own chili seasonings.
Steps to make Chili Mac:
- In a large stock pot add all ingredients except reserved half a can of tomato juice. Bring to a boil stirring constantly. Turn heat to medium low n simmer, stirring occasionally til noodles are tender. Add rest of tomato juice and stir. Serve immediately. I serve mine with some Shredded cheese and sour cream.
This recipe is easily converted to a stove-top recipe by sauteing the vegetables, adding all the ingredients together and heating them through. Used leftover pasta and made my own chili seasonings. Chili mac is a flavorful combination of two classic favorites: macaroni and cheese and beef and bean chili. Think of it as a fancy American chop suey with a Tex-Mex vibe. When it is about half done press garlic into pan and add onion. cook till ground beef is done onions should be clear drain grease.
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