Lee's Easy Instapot Pinto Beans
Lee's Easy Instapot Pinto Beans

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lee's easy instapot pinto beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

We Have Almost Everything on eBay. Exclusive deals & promotions for a limited time only Lee's Easy Instapot Pinto Beans is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy.

Lee's Easy Instapot Pinto Beans is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Lee's Easy Instapot Pinto Beans is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have lee's easy instapot pinto beans using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Lee's Easy Instapot Pinto Beans:
  1. Get 4 Slices Smoked Bacon Cubed
  2. Get 1 \2 diced onion
  3. Take 1 Tablespoon Olive Oil
  4. Make ready to Taste Salt
  5. Get to Taste Fresh Cracked Black Pepper
  6. Make ready 2 Cloves Minced Garlic
  7. Make ready 6 1/2 Cups Water
  8. Make ready 3 Beef Bouillon Cubes
  9. Prepare 1 Pound Pinto Beans Sorted and Rinsed
  10. Make ready Cook 60 Minutes High Pressure
  11. Prepare 1 Can Favorite Chili
  12. Take Quick Pressure Release

Lee's Easy Instapot Pinto Beans Lee's Texas. This started as my Mother's recipe. She just simply cooked them on the stove top. I tweaked what I wanted, and it's easy peasy.

Steps to make Lee's Easy Instapot Pinto Beans:
  1. On medium high sauté mode, add bacon, olive oil, onion, salt and pepper. Cook until onions are translucent, and the bacon has rendered some fat. 7-10 minutes. Add Minced Garlic towards the end.
  2. Add water, bouillon cubes, and pinto beans. Cook under high pressure for 1 hour. Let naturally release for 5 minutes, then do a quick pressure release. Enjoy!

She just simply cooked them on the stove top. I tweaked what I wanted, and it's easy peasy. No need to presoke the beans whatsoever. Lee's Easy Instapot Pinto Beans is something which I have loved my whole life. Hey family just wanted to share with you my favorite refried bean recipe.

So that’s going to wrap it up for this exceptional food lee's easy instapot pinto beans recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!