Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, weeknight lasagna toss. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Watch this video to discover the easy way to make a delicious Weeknight Lasagna Toss! This tasty and fun lasagna toss takes just one skillet. This all-in-one dish has all the flavour of baked lasagna but takes a fraction of the time to make! You can't go wrong with this Weeknight Lasagna Toss recipe.
Weeknight Lasagna Toss is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Weeknight Lasagna Toss is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have weeknight lasagna toss using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Weeknight Lasagna Toss:
- Get 1 lb ground beef
- Prepare 2 green peppers
- Make ready 3 garlic cloves
- Prepare 1 jar spaghetti sauce (26oz)
- Get 2 cup water
- Take 1/4 cup zesty Italian dressing
- Make ready 12 lasagna noodles (break one noodle into 3 parts)
- Prepare 1 cup shredded mozarella cheese
- Get dash soy sauce
- Get dash chicken bullion
- Prepare dash red chili flakes
- Take dash basil
- Make ready salt & pepper
- Prepare dash garlic salt
- Get 4 tbsp vegetable oil
- Take 1 zucchini cut intp half moons (optional )
- Take 1/2 onion chopped (optional)
An easy pasta bake with the flavors of lasagna. Perfect for a hot weeknight supper. Weeknight Lasagna Toss instructions In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper.
Instructions to make Weeknight Lasagna Toss:
- In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
- Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
- In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
- In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
- Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
- Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.
Weeknight Lasagna Toss instructions In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
So that is going to wrap it up for this exceptional food weeknight lasagna toss recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!