Chunky Gameday Beef Chili
Chunky Gameday Beef Chili

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chunky gameday beef chili. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

We Have Almost Everything on eBay. Return beef mixture into pan and stir in tomato sauce, undrained beans and tomatoes, chili powder, salt, basil, oregano, habanero, and black pepper. Bring to a boil then reduce heat to a low simmer. Serve with optional shredded cheddar cheese, chopped onion, sour cream, or additional pepper.

Chunky Gameday Beef Chili is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chunky Gameday Beef Chili is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have chunky gameday beef chili using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chunky Gameday Beef Chili:
  1. Make ready 1/2 lb Beef Stew Meat
  2. Take 1/2 lb Ground Beef
  3. Get 1/2 cup chopped onion
  4. Make ready 1/2 cup chopped green bell pepper
  5. Prepare 1 can (15 Oz) Red kidney beans (undrained)
  6. Get 1 can (15 Oz) tomato sauce
  7. Make ready 1 can (15 Oz) diced tomatoes (undrained)
  8. Make ready 4 cloves minced garlic
  9. Take 4 tsp chili powder
  10. Make ready 1 tsp Mexican oregano
  11. Take 1 tsp Crushed habanero (or 1/2 tsp ground)
  12. Make ready 1/2 tsp dried basil
  13. Get 1/2 tsp Salt
  14. Take 1/4 tsp black pepper

Taste of Home Test Kitchen Heat the oil in a large pan and cook the beef pieces for a few mins on each side until browned all over. Remove from the pan with a slotted spoon and set aside. One-pot (I use my large dutch oven) on medium-high heat, brown the ground beef and onions. add in the garlic and other spices. Add the garlic, chili powder, dried mustard, crushed red pepper, cumin, oregano, salt, pepper and cook for another minute.

Steps to make Chunky Gameday Beef Chili:
  1. In a large sauce pan, cook and stir beef, bell pepper, chopped onion, and the garlic over medium heat until meat is brown and onion is tender. Drain fat.
  2. Return beef mixture into pan and stir in tomato sauce, undrained beans and tomatoes, chili powder, salt, basil, oregano, habanero, and black pepper.
  3. Bring to a boil then reduce heat to a low simmer. Cover and continue to simmer for 30 minutes.
  4. Serve with optional shredded cheddar cheese, chopped onion, sour cream, or additional pepper. Enjoy!

One-pot (I use my large dutch oven) on medium-high heat, brown the ground beef and onions. add in the garlic and other spices. Add the garlic, chili powder, dried mustard, crushed red pepper, cumin, oregano, salt, pepper and cook for another minute. Add the green chilis, diced tomatoes, tomato paste, kidney beans, pinto beans, and water. Saute onions and garlic until onions are translucent, but not browned. Stir in chilli powder, oregano, cumin and crushed chillies.

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