Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, one pot chili mac. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! One Pot Chili Mac Blending the best of both worlds, chili mac combines the smoky and spicy flavor of chilli with the rich and creamy texture of mac & cheese. It's an all-American camping classic and using this recipe, you can make it using just a single pot!
One Pot Chili Mac is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. One Pot Chili Mac is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook one pot chili mac using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make One Pot Chili Mac:
- Make ready 1 tbsp. olive oil
- Get 1 lb. ground beef (or ground turkey)
- Prepare 3 cloves garlic, minced
- Get 1 small onion, diced
- Take 1 small bell pepper, finely diced
- Make ready 1 can (14.5 oz.) fire roasted diced tomatoes, undrained
- Prepare 1 can (16 oz.) kidney beans, drained and rinsed
- Prepare 1 tbsp. chili powder
- Get 1 1/2 tsp. cumin
- Prepare 1 tsp. brown sugar
- Prepare 1/2 tsp. each oregano, salt, pepper
- Prepare 1/4 tsp. each onion powder, garlic powder, smoked paprika
- Prepare dash Worcestershire sauce
- Take 3 cups unsalted chicken broth
- Take 1 can (8 oz.) unsalted tomato sauce
- Make ready 2 cups elbow pasta (or other small pasta shape)
- Prepare 4 oz. diced American cheese
I love a cosy one-pot pasta like Chili Mac. Stir in chicken broth, Ragu® sauce, diced tomatoes with mild green chilies, beans, chili powder, and cumin. Season with salt and pepper, to taste. I love a good one pot meal on a busy day, my family's favorites include jambalaya, pizza pasta and this cheesy chili mac.
Instructions to make One Pot Chili Mac:
- Heat oil in a large pot over medium heat. Add in the onion and pepper. Cook until onion is translucent. Then add the garlic and cook a minute or so more, until fragrant. Add the ground beef. Continue to cook, breaking up the meat as you go, until the meat is cooked through. Drain excess fat, if needed.
- Stir in the diced tomatoes, kidney beans, brown sugar, Worcestershire sauce and the multiple seasonings. Increase the heat to med-high and add the broth and tomato sauce. Bring to a boil.
- Once it reaches a boil, stir in the pasta. Decrease heat and let it simmer, stirring often, until the pasta is cooked and the liquid has greatly reduced, about 10-14 minutes. After about 8 minutes, stir in the American cheese so that it melts through while the pasta finishes cooking. Once it's done, remove the pot from the heat and let it sit 5-10 minutes, then serve it up with your favorite chili toppings.
Season with salt and pepper, to taste. I love a good one pot meal on a busy day, my family's favorites include jambalaya, pizza pasta and this cheesy chili mac. Stir in taco seasoning mix, chili powder, garlic powder and salt. It's mac and cheese combined with a super easy homemade chili using pantry ingredients, combining two of your favorite kind of comfort foods in a single one pot meal. It's quick, easy and sure to be a hit with the entire family.
So that is going to wrap it up with this special food one pot chili mac recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
