~Shamrock's~ 3 Bean Chili
~Shamrock's~ 3 Bean Chili

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ~shamrock's~ 3 bean chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

We Have Almost Everything on eBay. This chili recipe is modeled after the first chili I ever loved – The Mercury (The "Merc") Tavern in Bensalem, PA (now Curran's Irish Inn). It was always my measuring stick for good chili. I was able to perfect the recipe while working as the cook.

~Shamrock's~ 3 Bean Chili is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. ~Shamrock's~ 3 Bean Chili is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have ~shamrock's~ 3 bean chili using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make ~Shamrock's~ 3 Bean Chili:
  1. Prepare 4 lbs. ground beef
  2. Prepare 2 Large Cans – Whole Peeled Tomatoes
  3. Take 2 Large Cans – Dark Kidney Beans
  4. Prepare 2 Large Cans – Light Kidney Beans
  5. Take 1 Large Can – Garbanzo Beans
  6. Get 2 Onions-chopped
  7. Prepare 4 Green Peppers -chopped
  8. Take 2 Serrano Peppers –finely diced
  9. Take 2 Jalapeño Peppers –finely diced
  10. Prepare 6 Cloves Garlic – finely diced
  11. Get Chili Powder
  12. Prepare Salt & Pepper
  13. Get Cayenne Pepper
  14. Take Tabasco Sauce

They're fine and they look wonderful. To get started with this particular recipe, we have to first prepare a few ingredients. Drain grease and return to pot. These recipes are perfect for Game night, Family night, or just a chilly night by the fire with your favorite beer or beverage.

Instructions to make ~Shamrock's~ 3 Bean Chili:
  1. In large (3 gallon) soup pot brown ground beef with 1 chopped onion, garlic, 2 tbps. Chili powder, 1 tsp. salt and 1 tsp. pepper. Drain grease and return to pot.
  2. Add 2 large cans whole peeled tomatoes (with juice) and 2 chopped green peppers, 1 finely diced Serrano pepper, and 1 finely diced Jalapeño pepper. Simmer for approximately 30 minutes. Drain all canned beans and add to pot.
  3. Add remaining onion and chopped peppers (1 chopped onion, 1 chopped green pepper, 1 Serrano pepper finely diced, 1 Jalapeño pepper finely diced). Add 3 tbsp. Chili powder, 1 tbsp. Cayenne, ½ tsp. Tabasco Sauce.
  4. Cook on low for approximately 60-90 minutes until chili thickens. Stir frequently.
  5. Chili will continue to thicken as it cools.
  6. Serving Suggestion: Serve with Chopped Cilantro, Shredded Cheddar Cheese, Sliced Green Onions and your favorite Margarita!

Drain grease and return to pot. These recipes are perfect for Game night, Family night, or just a chilly night by the fire with your favorite beer or beverage. Chili has long been a favorite of our family. We like our Chili with beans. In a Dutch oven, saute the onion, green pepper, celery and garlic in oil until crisp-tender.

So that’s going to wrap this up with this exceptional food ~shamrock's~ 3 bean chili recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!