Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ~shamrock's~ 3 bean chili. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
We Have Almost Everything on eBay. This chili recipe is modeled after the first chili I ever loved – The Mercury (The "Merc") Tavern in Bensalem, PA (now Curran's Irish Inn). It was always my measuring stick for good chili. I was able to perfect the recipe while working as the cook.
~Shamrock's~ 3 Bean Chili is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. ~Shamrock's~ 3 Bean Chili is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook ~shamrock's~ 3 bean chili using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make ~Shamrock's~ 3 Bean Chili:
- Make ready 4 lbs. ground beef
- Make ready 2 Large Cans – Whole Peeled Tomatoes
- Make ready 2 Large Cans – Dark Kidney Beans
- Prepare 2 Large Cans – Light Kidney Beans
- Take 1 Large Can – Garbanzo Beans
- Take 2 Onions-chopped
- Prepare 4 Green Peppers -chopped
- Get 2 Serrano Peppers –finely diced
- Make ready 2 Jalapeño Peppers –finely diced
- Take 6 Cloves Garlic – finely diced
- Take Chili Powder
- Get Salt & Pepper
- Make ready Cayenne Pepper
- Take Tabasco Sauce
They're fine and they look wonderful. To get started with this particular recipe, we have to first prepare a few ingredients. These recipes are perfect for Game night, Family night, or just a chilly night by the fire with your favorite beer or beverage. Open all the tins of beans into a colander to rinse and drain.
Steps to make ~Shamrock's~ 3 Bean Chili:
- In large (3 gallon) soup pot brown ground beef with 1 chopped onion, garlic, 2 tbps. Chili powder, 1 tsp. salt and 1 tsp. pepper. Drain grease and return to pot.
- Add 2 large cans whole peeled tomatoes (with juice) and 2 chopped green peppers, 1 finely diced Serrano pepper, and 1 finely diced Jalapeño pepper. Simmer for approximately 30 minutes. Drain all canned beans and add to pot.
- Add remaining onion and chopped peppers (1 chopped onion, 1 chopped green pepper, 1 Serrano pepper finely diced, 1 Jalapeño pepper finely diced). Add 3 tbsp. Chili powder, 1 tbsp. Cayenne, ½ tsp. Tabasco Sauce.
- Cook on low for approximately 60-90 minutes until chili thickens. Stir frequently.
- Chili will continue to thicken as it cools.
- Serving Suggestion: Serve with Chopped Cilantro, Shredded Cheddar Cheese, Sliced Green Onions and your favorite Margarita!
These recipes are perfect for Game night, Family night, or just a chilly night by the fire with your favorite beer or beverage. Open all the tins of beans into a colander to rinse and drain. Then put them in the slow cooker. Empty the tins of tomatoes into the slow cooker. Mince the garlic and chop the onions.
So that’s going to wrap it up with this special food ~shamrock's~ 3 bean chili recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!