Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, slow cooker chili. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Slow Cooker Chili is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Slow Cooker Chili is something that I have loved my entire life. They’re nice and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can have slow cooker chili using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Chili:
- Make ready 2 can black beans
- Make ready 2 can pinto beans
- Take 2 can kidney beans
- Get 1 can hominy
- Make ready 4 cup water
- Take 1 each Ground Beef (1 lb)
- Make ready 1/4 cup Chili Seasoning (See my recipe)
- Make ready salt
- Make ready pepper
Transfer into slow cooker; add chopped pepper, onion, carrot, beans, tomatoes, tomato puree and spices. Pour browned beef into slow cooker. Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne.
Instructions to make Slow Cooker Chili:
- Rinse beans and hominy. Place into crock pot. Turn heat to high.
- Add the water.
- Add the Chili Seasoning.
- Using a hot pan. Cook the beef. Season with salt and pepper.
- Add beef to crock pot. Cook for at least four hours.
- This is the Chili after cooking overnight. I had to add 1 1/2 cups water.
- Garnish with cilantro, masa chips, and a little sour cream.
Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Mist a large pan with spray oil and brown the meat all over (you may need to do this in two batches). Whisk with a fork to combine. Dump cooked ground beef into the slow cooker, add crushed tomatoes, and pinto beans.
So that’s going to wrap it up with this special food slow cooker chili recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!