Easy Crockpot Mexican Taco Casserole
Easy Crockpot Mexican Taco Casserole

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy crockpot mexican taco casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Crockpot Mexican Taco Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Easy Crockpot Mexican Taco Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

#homemade #copycatrecipe #tacotuesday Crockpot Mexican Casserole! Welcome back to the Mini Farm!! This Crockpot Mexican Casserole is the perfect blend of. Keyword Crock-Pot taco casserole, ground beef taco casserole, keto taco casserole, low carb taco casserole, slow cooker taco casserole.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Crockpot Mexican Taco Casserole:
  1. Prepare 1 pound ground turkey (or ground beef)
  2. Take 1 can corn drained
  3. Take 1 can black beans (drained)
  4. Take 1 cans diced tomatoes with green chilis
  5. Take 1/2 package Taco seasoning
  6. Take to taste garlic salt
  7. Get 2 cups cooked rice I used instant rice
  8. Prepare 8 oz shredded cheese divided (I used cheddar)

Easy Crockpot Mexican Casserole Recipe is a great dish that I enjoy making for my family. You can make it in the skillet or in the slow cooker, depending on how much time you have. The delicious flavors meld together perfectly and your family will be begging for more. This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family.

Instructions to make Easy Crockpot Mexican Taco Casserole:
  1. Brown your ground turkey or ground beef, and drain.
  2. Drain beans and corn.
  3. Make the rice
  4. Add all ingredients in a bowl, don’t use all the cheese save some for the top.
  5. Spray dish or crockpot with cooking spray, add the mixture top with cheese
  6. Cook in crockpot on high for 2-3 hrs
  7. Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread

The delicious flavors meld together perfectly and your family will be begging for more. This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. We thought this recipe was awesome! I did do as many others and added a packet of taco seasoning to the meat. I also added a little garlic powder, black.

So that’s going to wrap this up for this exceptional food easy crockpot mexican taco casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!