Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, instant pot de lengua, beef tongue. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Instant Pot de lengua, Beef Tongue is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Instant Pot de lengua, Beef Tongue is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have instant pot de lengua, beef tongue using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot de lengua, Beef Tongue:
- Make ready Cumin, garlic powder, chili powder
- Make ready 1 beef tongue
- Take 1 sm onion sliced
- Get 4 garlic cloves sliced
- Get 1 bay leaf
- Get Salt and pepper
- Make ready 6 cups water
- Make ready 2 cups beef broth
- Get Cilantro
- Prepare Red onion
- Take Salsa
- Take Monterey cheese
- Prepare Corn tortillas
- Make ready Lime
Steps to make Instant Pot de lengua, Beef Tongue:
- Rinse beef tongue, pat dry, season with salt and pepper
- Place trivet, water, broth, onion, garlic, and bay leaf in the instant pot.
- Place beef tongue on top of trivet
- Place lid on the pot, set for high pressure, 120 minutes.
- Allow for full pressure release (20-40 min).
- Remove lid, and carefully place beef tongue on a platter. Remove outside skin and any unwanted gristle/fat.
- Shred meat with forks.
- Eat as desired! Tacos, burritos, etc…. yum!
So that is going to wrap it up for this special food instant pot de lengua, beef tongue recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
