1 Pot, 30 Minute Spicy Chili with Tofu
1 Pot, 30 Minute Spicy Chili with Tofu

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, 1 pot, 30 minute spicy chili with tofu. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

1 Pot, 30 Minute Spicy Chili with Tofu is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. 1 Pot, 30 Minute Spicy Chili with Tofu is something that I have loved my entire life. They are fine and they look wonderful.

Low Prices on Chilli Beef Pot Noodle. Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent. Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent. Place ground beef in with the sautéed tofu, onion and jalapeño and cook until beef is done.

To get started with this particular recipe, we must first prepare a few components. You can have 1 pot, 30 minute spicy chili with tofu using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 1 Pot, 30 Minute Spicy Chili with Tofu:
  1. Make ready 1 lb ground beef or venison
  2. Take 1-64 oz bottle v8 hot and spicy
  3. Make ready 1 lb extra firm tofu
  4. Prepare 1 pack hot chili seasoning
  5. Take 1 jalapeño- diced fine
  6. Take 1/2 purple onion diced finely
  7. Take 1 limes juice
  8. Take 1 can diced tomatoes with green Chile’s (hot)
  9. Make ready 1 can dark red kidney beans
  10. Take 1 can great northern beans
  11. Get 1 can light red kidney beans
  12. Get 1 can navy beans
  13. Make ready 2 tablespoons sugar
  14. Take To taste: pepper, garlic powder, onion powder, salt, paprika and red chili flakes

Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent. Place ground beef in with the sautéed tofu, onion and jalapeño and cook until beef is done. You can add in corn and serve topped with cheese, sour cream and green onion. Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent.

Instructions to make 1 Pot, 30 Minute Spicy Chili with Tofu:
  1. Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent.
  2. Place ground beef in with the sautéed tofu, onion and jalapeño and cook until beef is done. Squeeze in lime.
  3. Drain beans and add them in as well as tomatoes with green Chile’s, v8 and all spices. Simmer on low for 15-20 minutes to bring out the heat in the pepper and spices.

You can add in corn and serve topped with cheese, sour cream and green onion. Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent. Place ground beef in with the sautéed tofu, onion and jalapeño and cook until beef is done. The official start of Fall is. Add the garlic and crumble the tofu into the pot.

So that is going to wrap it up with this special food 1 pot, 30 minute spicy chili with tofu recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!