Chicken Taco soup
Chicken Taco soup

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken taco soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Taco soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken Taco soup is something which I have loved my whole life. They’re fine and they look wonderful.

In a large pot over medium heat, heat oil. Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker. Add taco seasoning, and stir to blend. Lay chicken breasts on top of the mixture, pressing down slightly until just covered by the other ingredients.

To begin with this recipe, we have to prepare a few components. You can have chicken taco soup using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Taco soup:
  1. Make ready chicken breast cooked and shredded
  2. Make ready kidney beans
  3. Prepare canned sweet corn
  4. Take black beans
  5. Make ready diced tomatoes with green chiles
  6. Make ready water or chicken stock
  7. Prepare taco seasoning

Add the broth, beans, and tomatoes and their juices, then stir to combine. Our favorite hearty and flavorful soup recipe to enjoy during the fall season. One of my families favorite meals is taco soup. We make it at least once a month and love digging in with a big bowl of tortilla chips.

Instructions to make Chicken Taco soup:
  1. Cook the chicken then shred it set aside
  2. Drain kidney beans black beans and corn Rinse them.
  3. Place all ingredients in crockpot or pressure cooker or instant pot, or a pot on the stove.
  4. Add water or chicken stock and the packet of taco seasoning, mix.
  5. Crockpot- on high 3-4 hrs. Instant pot or pressure cooker - 10 mins with a quick release. Stove top- 15/20 mins on low/ med heat.
  6. Toppings- cheese, sour cream,tortilla chips Fritos corn chips.

One of my families favorite meals is taco soup. We make it at least once a month and love digging in with a big bowl of tortilla chips. My original recipe calls for ground beef, but we make this chicken version quite often too. Chicken Taco Soup Ingredients: Each ingredient is one that you can have already in the pantry. It is simple to make and a tried and true favorite chicken taco soup.

So that’s going to wrap it up for this special food chicken taco soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!