Packer Chilli
Packer Chilli

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, packer chilli. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Packer Chilli is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Packer Chilli is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook packer chilli using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Packer Chilli:
  1. Take 1 pound ground beef
  2. Take 2 cans chilli beans
  3. Get 2.5 cans tomato sauce
  4. Prepare 2 cans diced tomatoes with green chilies
  5. Prepare 1 tablespoon minced garlic
  6. Make ready 1 can water
  7. Make ready 1 cup elbow noodles
  8. Make ready to taste Chilli powder
  9. Make ready to taste Pepper
  10. Make ready to taste Cumin
  11. Prepare Cheese
  12. Make ready Sour cream
Steps to make Packer Chilli:
  1. Cook beef in large pot. Drain fat
  2. Add garlic and spices to taste. Cook for a few minutes on low.
  3. Add beans, tomatoes and sauce. Stir and add more seasoning to taste.
  4. Add half cup sauce and can of water. I use one of the empty cans I had just used. Bring to boil. Stir as necessary make sure bottom doesn't burn.
  5. Once it's boiling add noodles. Cover. Turn on low and cook 15 to twenty minutes. Stir as needed.
  6. Top with cheese or sour cream

So that’s going to wrap it up with this special food packer chilli recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!