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Lightweight Camping Equipment - Meals, Stoves and Cookware. Easy Returns & Fantastic Gift Ideas For All Your Family - Why Not Treat Yourself Too? Thai Green Curry is best made with homemade Thai Green Curry Paste! This is a delicious Thai green chicken curry recipe that is very authentic and better than most I have tried.
To get started with this recipe, we have to first prepare a few components. You can have π§π½βπ³π§πΌβπ³thai green curry recipe (beef)β’ how to make homemade green curry paste using 24 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make π§π½βπ³π§πΌβπ³Thai Green Curry Recipe (Beef)β’ How To Make Homemade Green Curry Paste:
- Prepare 450 g. Beef
- Get 1/4 tsp. Baking soda
- Take 1 tbsp. Vegetable oil
- Get 10 g. Galangal
- Make ready 10 g. Lemongrass
- Make ready 15 g. Sweet basil leaves
- Get 2 pcs. Big dried red chili
- Take 3 pcs. Small dried chili
- Prepare 2 pcs. Long Green chili
- Get 1 tsp. Coriander seed
- Prepare 1/4 tsp. Cumin
- Get 1 pc. Coriander root
- Get 6 pcs. White pepper
- Make ready 2.5 cup coconut milk
- Make ready 3 tbsp. Water
- Get 1.5 cup water
- Prepare 2 pc. Long red chili
- Prepare 3 pcs. Thai eggplant
- Prepare 50 g. Turkey berry
- Make ready 30 g. Sweet basil leaves
- Make ready 40 g. Garlic
- Take 60 g. Shallot
- Take 6 pcs. Kaffir lime leaves
- Get 2 tbsp. Palm sugar
Reduce the heat slightly and stir in the chicken pieces and lime. π§π½βπ³ π§πΌβπ³ Thai Green Curry Recipe ( Beef )β’ How To Make Homemade Green Curry Paste Stir in curry paste and mix well. Add coconut cream, stir well and bring to boil. Add beef stock and return to boil, stirring constantly.
Steps to make π§π½βπ³π§πΌβπ³Thai Green Curry Recipe (Beef)β’ How To Make Homemade Green Curry Paste:
- Homemade Thai Green Curry Paste β’ blend all ingredients below together as shown
- Marinated Beef with Baking soda + vegetable oil for 30 mins
- Fry Thai Green curry paste with coconut milk until get aroma β’ add beef and fry together until beef half way cooked β’ add coconut milk + add water and seasoning with fish sauce + palm sugar + salt β’ add turkey berry and Thai eggplant + red chili + sweet basil β’ add coconut milk + water β’ Done..!! ππ
Add coconut cream, stir well and bring to boil. Add beef stock and return to boil, stirring constantly. Stir in chopped basil leaves just before. Green Curry tends to be one of the milder curries of Thai cuisine. The name Gaeng Kiaw Wan literally means 'sweet green curry' but if you prefer a spicy curry, simply increase the amount of fresh green Thai chili peppers in the curry paste recipe.
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