Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ginsoy beef and chilli ๐. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Deep Fried Red Snapper with Ginsoy Chilli Sauce. Try out our famous Cherry chilli chicken today. Would recommend their selection of Spicy Beef and Chicken Chilli. When you're wanting a crowd-pleasing chili, look no further.
Ginsoy beef and chilli ๐ is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Ginsoy beef and chilli ๐ is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have ginsoy beef and chilli ๐ using 16 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ginsoy beef and chilli ๐:
- Take 1/2 beef (Julian cut)
- Get 2 tbsp g/g paste
- Take 2 tbsp black pepper
- Get 1/2 tbsp white pepper
- Make ready Salt
- Get 2 tbsp chilli sauce
- Prepare 2 tbsp worestor sauce
- Make ready 2 tbsp soya sauce
- Prepare 1 tbsp vinegar
- Get 1 egg
- Take 1 tbsp chilli flakes
- Get 1 tbsp oregano
- Prepare 1 cup oil
- Prepare 1 capsicum (Julian cut)
- Take 1 onion (Julian cut)
- Make ready 12 chillies
Love their finger fish, cherry chilli chicken, beef chilli dry. The Garlic rice tasted like pulao from nazimabad, like everything else. Ginsoy.a waste of time and money! This is one of my go-to dishes.
Instructions to make Ginsoy beef and chilli ๐:
- Mariante beef with 1 tbsp g/g paste and all spices for 1 day then in a pan add oil and 1 tbsp g/g paste and marinated beef and than fry it for 10 min than add 1 cup water and Cook it for 45 mins on low flame
- In other pan add 2 tbsp oil add all veggies than add cooked beef and fry it then add 1 tbsp black pepper and oregano then serve it with garlic rice or fried rice
Ginsoy.a waste of time and money! This is one of my go-to dishes. Whenever I ask Chris what he fancies for tea, you can pretty much guarantee that he'll pipe up 'Crispy Chilli Beef!'. Try serving this as part of a Chinese banquet with special fried rice , Chicken Lettuce Wraps, Sticky and Crispy Wings and Asian ribs ๐๐. Beef chili usually takes at least an hour and a half to simmer on the stove, but you can cut that time down by half when you use a pressure cooker!
So that’s going to wrap this up with this exceptional food ginsoy beef and chilli ๐ recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!