My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹
My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, my chilli tasting beef stew πŸ˜‹πŸ˜‹. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹ is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹ is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook my chilli tasting beef stew πŸ˜‹πŸ˜‹ using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹:
  1. Prepare 300 g Beef cut into bite size pieces
  2. Prepare 1 dried chicken stock cube in 1 cup Water
  3. Prepare 1 tsp olive oil
  4. Make ready 1/2 Large onion diced
  5. Make ready 2 Garlic Cloves crushed
  6. Make ready 1 tsp Dried Crushed Chillies
  7. Take 1/4 tsp Black Cracked Pepper
  8. Make ready 8 Small New potatoes
  9. Prepare 5 florets of Broccoli
  10. Get 3/4 Cup Passata
  11. Get 1 pinch Salt
  12. Take 1/2 cup Frozen peas
Steps to make My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹:
  1. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
  2. In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
  3. Passata
  4. Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
  5. Before serving add a little salt. Crusty cobs go well with this. Serve Hot.

So that is going to wrap it up with this exceptional food my chilli tasting beef stew πŸ˜‹πŸ˜‹ recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!