My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹
My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, my chilli tasting beef stew πŸ˜‹πŸ˜‹. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹ is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹ is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have my chilli tasting beef stew πŸ˜‹πŸ˜‹ using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹:
  1. Make ready 300 g Beef cut into bite size pieces
  2. Prepare 1 dried chicken stock cube in 1 cup Water
  3. Prepare 1 tsp olive oil
  4. Get 1/2 Large onion diced
  5. Get 2 Garlic Cloves crushed
  6. Make ready 1 tsp Dried Crushed Chillies
  7. Make ready 1/4 tsp Black Cracked Pepper
  8. Prepare 8 Small New potatoes
  9. Take 5 florets of Broccoli
  10. Get 3/4 Cup Passata
  11. Prepare 1 pinch Salt
  12. Get 1/2 cup Frozen peas
Steps to make My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹:
  1. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
  2. In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
  3. Passata
  4. Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
  5. Before serving add a little salt. Crusty cobs go well with this. Serve Hot.

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