Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef kabab curry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
#BeefSeekhKababCurry #FoodEase #Food #RohmaShoaib #Curry In this video I am going to show you how to make Spicy Beef Seekh Kabab Curry at home. Please like and share this video with your friends and family. Also, Don't forget to subscribe to my channel for more videos. «SUBSCRIBE». Beef minced along with spices and cooked on a skewer over charcoal.
Beef kabab curry is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Beef kabab curry is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beef kabab curry using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef kabab curry:
- Make ready For kababs
- Get 1/2 kg beef boti
- Take 1 medium onion
- Take 4 large green chillies
- Prepare 1/2 bunch fresh coriander
- Take 1 inch piece ginger
- Prepare 6 clove peeled garlic
- Make ready 1 tsp garam masala powder
- Prepare 1 tsp red chilli powder
- Prepare to taste Salt
- Prepare Oil for fry as required
- Make ready For curry
- Take 1 onion chopoed
- Prepare 2 tbsp ginger garlic paste
- Take 1 tsp red chilli powder
- Make ready 2 tsp coriander powder
- Make ready 1/2 turmeric powder
- Make ready 2 tomatoes
- Prepare 4 tbsp yogurt
- Take 1 cup oil
- Make ready Some green chillies and coriander leaves for garnish
Goat curry cooked with a vegetable medley. Goat dishes made to order upon request. Kabab and Curry is complete with plenty of indoor seating, an outdoor patio, a full bar, space for special events and a charming staff excited to serve you. Chunks of beef or lamb kabab (medium spice or plain) comes with naan or rice.
Steps to make Beef kabab curry:
- Take beef boti put it in chopper and grind well
- Now put fresh ingredients and also chopped well
- Now mix it into ground beef properly and add chopped coriander
- Now add dry masala and mix well
- Make kababs and fry in this stage we half done the kabab because we cook them in our curry
- Now for curry heat oil and add onion and saute
- Now add dry ingredients tomatoes and yogurt
- Cook until oil separates
- Add half done kababs and add water and cook for half an hour on low flame or until done
- Garnish and serve with naan or chapati
Kabab and Curry is complete with plenty of indoor seating, an outdoor patio, a full bar, space for special events and a charming staff excited to serve you. Chunks of beef or lamb kabab (medium spice or plain) comes with naan or rice. At Kabab & Curry, our sumptuous dishes are authentically prepared and beautifully presented. Our specialty is chicken chutni roll, Beef bihari, Chicken Tikka to name a few. Similarly, this Kabab Curry recipe listed step by step makes my cooking fun.
So that’s going to wrap it up with this exceptional food beef kabab curry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!