Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef pasanday. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Pasanday is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Beef Pasanday is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have beef pasanday using 23 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Pasanday:
- Prepare 500 gms beef or mutton /lamb
- Prepare For Marinate
- Get 2 tsp ginger garlic paste
- Take 1/2 cup brown onions
- Prepare 1/2 cup yogurt
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp Turmeric powder
- Take 1 tsp coriander powder
- Make ready 1 tsp salt
- Prepare 1 tsp garam masala powder
- Make ready 1 tsp cumin powder
- Make ready 1 tbsp poppy seeds (khaskhash)
- Take 1 tsp papaya paste (optional)
- Get For masala
- Get 1 big Onion sliced
- Make ready 1 tsp ginger and garlic paste
- Get 1/2 tsp cumin
- Get 1/4 cup oil
- Prepare 1 tbsp Ginger Julienne cut
- Get 1 tsp lemon juice
- Take Green chillies
- Prepare Coriander to garnish
- Make ready 1/2 tsp garam masala powder
Steps to make Beef Pasanday:
- Marinate beef pieces with the above masalas in yogurt and brown onions keep covered for few hrs or overnight
- Heat oil and saute onions and cumin to golden
- Add ginger garlic paste and fry for few seconds
- Add Marinated beef and cook on high heat for 5mins than add water 1cup.
- Cook on low flame after boil comes, Cook till meat is Totally cooked and soft if required add more hot water, but meat should not break.
- Fry it well (bhun lein achi tarha) when oil comes add ginger strips and green chillies and coriander
- It's very tasty eat with naan and mint raita.
So that’s going to wrap it up with this exceptional food beef pasanday recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!