Spicy Fries with Beef in Vinegar
Spicy Fries with Beef in Vinegar

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy fries with beef in vinegar. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Fries with Beef in Vinegar is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Spicy Fries with Beef in Vinegar is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy fries with beef in vinegar using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Fries with Beef in Vinegar:
  1. Get 1 kg Potatoes, peeled and cut into strips
  2. Prepare 1 kg Beef T-Bone cleaned and cut into big chunks
  3. Take 1 Tbsp Ginger and Garlic paste
  4. Prepare 1 Tbsp Black pepper powder
  5. Take Some lettuce for salad
  6. Prepare Some tomatoes and chillies for Salad dressing
  7. Take Oil for deep frying
Steps to make Spicy Fries with Beef in Vinegar:
  1. Deep fry potato strips to almost crispy and let cool abit and sprinkle some salt and Black pepper
  2. Boil the Meat to tender adding ginger garlic paste plus black pepper, then once tender sprinkle some Vinegar
  3. Serve both with Lettuce salad and you can add some lemon juice onto it.

So that’s going to wrap it up with this exceptional food spicy fries with beef in vinegar recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!