Chili Cheese Dog Bubble Up Casserole
Chili Cheese Dog Bubble Up Casserole

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chili cheese dog bubble up casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chili Cheese Dog Bubble Up Casserole is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chili Cheese Dog Bubble Up Casserole is something which I have loved my whole life. They are fine and they look wonderful.

This casserole has a hearty base of turkey chili with beans along with hot dogs, melted cheddar cheese and the bubbling up of biscuits throughout. My husband ate this for several meals in a row! In a large, deep skillet, heat the oil over medium heat. Once it's hot, add the hot dog pieces and cook them, stirring occasionally, until they have browned.

To begin with this recipe, we have to prepare a few ingredients. You can have chili cheese dog bubble up casserole using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chili Cheese Dog Bubble Up Casserole:
  1. Take 1 tbsp. olive oil
  2. Make ready 1/2 yellow onion, diced
  3. Make ready 1 bell pepper, diced
  4. Prepare 2 cloves garlic, minced
  5. Make ready 1 lb. ground beef
  6. Prepare 4 hot dogs, sliced into bite sized pieces
  7. Make ready 1 can (15 oz.) unsalted kidney beans, drained and rinsed
  8. Prepare 1 can (15 oz.) unsalted diced tomatoes
  9. Prepare 1 can (8 oz.) unsalted tomato sauce
  10. Make ready 1 1/2 tbsp. chili powder
  11. Prepare 1 tsp. each cumin, oregano, brown sugar, Worcestershire sauce
  12. Make ready 1/2 tsp. each salt, pepper, smoked paprika
  13. Prepare 1 can (7.5 oz.) refrigerated biscuit dough, biscuits quartered
  14. Take 1 cup freshly shredded cheddar cheese

Here is how you cook it. Garnish with your favorite condiments, and you have America's classic Friday night football food rolled up in a casserole. When my children were in school, Friday Nights were hot dog nights. Chili Cheese Dog Bubble Up Casserole instructions In a large, deep skillet, heat the oil over medium heat.

Instructions to make Chili Cheese Dog Bubble Up Casserole:
  1. In a large, deep skillet, heat the oil over medium heat. Once it's hot, add the hot dog pieces and cook them, stirring occasionally, until they have browned. Then remove them from the pan to a seperate plate and cover it loosely with foil.
  2. Add the peppers, onions and ground beef to the skillet. Cook until the beef is browned throughout and the peppers and onions have softened. Drain any fat, if needed. Then stir in the garlic and cook until fragrant. Then add the diced tomatoes, tomato sauce, kidney beans, hot dog pieces, seasonings, brown sugar and Worcestershire. Let it come to a simmer and preheat the oven to 350°F in the meantime. Grease a 9x13" baking pan and set it aside.
  3. Let the chili mixture simmer for 10 minutes or so if you have the time (to better develop the flavors). Then pour the mix out into the prepared baking pan. Gently stir in the biscuit pieces and pop it in the oven for 25 minutes. After that, remove it and sprinkle the cheese evenly over the top. Return it to the oven until the biscuit pieces are completely cooked through (mainly the pieces in the center). This really depends on your oven…it can take anywhere from 5-15 minutes. Then serve.

When my children were in school, Friday Nights were hot dog nights. Chili Cheese Dog Bubble Up Casserole instructions In a large, deep skillet, heat the oil over medium heat. Once it's hot, add the hot dog pieces and cook them, stirring occasionally, until they have browned. Then remove them from the pan to a seperate plate and cover it loosely with foil. How to Make Bubble Up Chili Dog Casserole in a Slow Cooker.

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