Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, best beef& barley soup ever. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Best Beef& Barley soup ever is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Best Beef& Barley soup ever is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have best beef& barley soup ever using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Best Beef& Barley soup ever:
- Prepare 1-2 pounds steak or roast or hamburger
- Take 5 cups water
- Make ready 1 yellow onion finely chopped
- Make ready 2 large carrots or equivalent baby carrots
- Get 2-3 stocks of celery chopped
- Get 1/2 cup pearl of barley
- Prepare 1/4 Cup ketchup
- Prepare 1 Bayleaf
- Take 1 packet AuJus sauce
- Get 1 packet brown gravy mix
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Steps to make Best Beef& Barley soup ever:
- Brown your hamburger or cube your leftover steak or roast
- Chop or dice all of the ingredients and put them in your slow cooker or crockpot
- Cook on low for approximately six hours
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