Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, willis chili. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Place a fry bread on plate then top with Willis Chili and layer with lettuce, cheese and picante sauce. This is a very quick easy summertime meal that your family is sure to enjoy! Willis Family Chili Cold days call for chili and cinnamon rolls. Although this is not a traditional pairing like cornbread, cinnamon rolls are a midwestern cold-weather classic.
Willis Chili is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Willis Chili is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook willis chili using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Willis Chili:
- Get 1 lb ground beef
- Get 32 oz can crushed tomatos
- Prepare 1 can tomato sauce
- Get 2 tbsp chili powder
- Make ready 1 large onion
- Get 3 stock celery
- Take 1 large green pepper
- Make ready 1 tbsp garlic powder
- Get 1 can chili beans
Pair it with Willis HEATWAVE or MELTDOWN spiced pepper. Chef owner Jose creates traditional Mexican specialties using family recipes handed down from "Grandma". Grandma lived in Texas when it was still Mexican territory. Check out our Willis Chili Black Hat.
Instructions to make Willis Chili:
- add crushed tomatoes, tomato sauce, can chili beans and salt and pepper to crock pot.
- chop all vegetables and sweat in large saute pan.
- after vegetables are done add to sauce.
- in same pan add ground beef, half tablespoon garlic powder and half tablespoon chili powder. Cook through.
- after meat is cooked, add to sauce with the remaining powder.
- let cook on high in crock pot for 2 hours.
- add hot sauce to taste
Grandma lived in Texas when it was still Mexican territory. Check out our Willis Chili Black Hat. Be the first to review "Willis Chili Black Hat" Cancel reply. Required fields are marked * Good chicken fried steak is hard to find where we live in New Mexico. So Green Chile Willy's is a must stop for us when we are in the panhandle.
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