Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, amy's awesome crock pot chili. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Adding salt, pepper and garlic powder. Drain the fat off, and put into crock pot. Blend the can of light red kidney beans in a blender until smooth. Cook diced onion until translucent and beginning to brown.
Amy's awesome crock pot chili is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Amy's awesome crock pot chili is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have amy's awesome crock pot chili using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Amy's awesome crock pot chili:
- Make ready 2 lb ground beef
- Take 1/2 onion, chopped
- Take 1 can 15.5 oz dark red kidney beans, not drained
- Prepare 1 can 15.5 oz light red kidney beans, not drained
- Prepare 1 can 14 oz diced tomatoes
- Prepare 1/2 , 24oz jar of salsa
- Prepare 1 8oz can of tomato sauce
- Prepare 1 can corn, drained
- Make ready 1 envelope chili seasoning mix
- Get brown sugar
- Get salt and pepper
- Prepare 2 tbsp ground cumin
- Get 1 shredded sharp cheddar, for topping
- Get 1 sour cream for topping
- Get garlic powder
Serve immediately, garnished with sour cream, green onions and corn chips, if desired. Easy Crockpot Chili is a classic go-to recipe for busy weeknights during the fall and winter. Repurpose leftovers on baked potatoes, nachos, and more! In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne.
Instructions to make Amy's awesome crock pot chili:
- Brown ground beef and onion. Adding salt, pepper and garlic powder. Drain the fat off, and put into crock pot.
- Blend the can of light red kidney beans in a blender until smooth.
- Add all ingredients, (except sour cream and cheese for topping) including blended beans.
- Mix well, and cook in crock pot on low for 8 hours.
- Top with sour cream and cheese as desired. Enjoy!😄
Repurpose leftovers on baked potatoes, nachos, and more! In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. This Wendy's chili recipe is a perfect copycat! Thick and rich chili with a variety of beans, vegetables, and spices. It's the perfect dump and go slow cooker chili.
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