Crock Pot Beef Chili
Crock Pot Beef Chili

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, crock pot beef chili. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crock Pot Beef Chili is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Crock Pot Beef Chili is something which I’ve loved my entire life.

From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Place the chili powder, cumin, oregano, garlic powder, and chipotle chili powder in a small bowl. Whisk with a fork to combine.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crock pot beef chili using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Beef Chili:
  1. Take 1 spray olive oil
  2. Get 1 lb lean ground beef
  3. Take 1 onion diced
  4. Prepare 1 red pepper diced
  5. Take 1 yellow pepper diced
  6. Get 2 serrano or jalapeno peppers finely chopped
  7. Prepare 1 tin chopped tomatoes with basil
  8. Prepare 1 tin red kidney beans
  9. Prepare 2 clove garlic crushed
  10. Prepare 1 tbsp worcestershire sauce
  11. Get 1 cup water
  12. Make ready 1/2 tsp cayenne pepper
  13. Take 1 chilli powder to taste
  14. Make ready 1 salt and pepper to taste
  15. Take 4 tbsp sour cream for serving

Drain one can of tomatoes, discarding liquid; add to slow cooker. Stir in beans, chili powder, cumin, salt and remaining tomatoes. In the slow cooker, add the beans, tomato, tomato paste, beef broth and Chili Spices. Stir, then add beef - it won't be fully submerged, beef juices will raise liquid level (see video).

Steps to make Crock Pot Beef Chili:
  1. Heat a skillet over a medium temperature, spray lightly with olive oil. In small batches brown the ground beef. Drain the excess fat with each batch.
  2. Place the ground beef into the crock pot.
  3. Empty the tin of kidney beans into a sieve and rinse well before adding to the beef.
  4. Add all the other ingredients apart from the sour cream. I use approx. 3 tbsp. of chili powder which I would say is a medium heat. Stir well.
  5. Leave to cook on a low heat for 6 hours or a medium heat for 4 hours.
  6. Serve with rice and 1tbsp of sour cream.

In the slow cooker, add the beans, tomato, tomato paste, beef broth and Chili Spices. Stir, then add beef - it won't be fully submerged, beef juices will raise liquid level (see video). Remove beef from slow cooker and shred with two forks. It's so good to come home to its wonderful aroma after a long day away. —Sue Call, Beech Grove, Indiana Cook the beef and onion together in a large pot or cast iron skillet over medium high heat until the beef is browned well. Add it to the slow cooker with the rest of the ingredients.

So that’s going to wrap it up for this special food crock pot beef chili recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!