Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crock pot chili. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream. It's so good to come home to its wonderful aroma after a long day away. —Sue Call, Beech Grove, Indiana With just twenty minutes of prep time in the morning, you can set yourself up to come home to the inviting fragrance—not to mention flavor—of home-cooked crockpot chili. The slow-cooking perfectly combines the beef, beans and tomatoes for hearty, satisfying bowls of warm chili goodness.
Crock Pot Chili is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Crock Pot Chili is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crock pot chili using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Chili:
- Take 1-2 lbs. ground beef
- Make ready 2-4 cans beans (use your favs!)
- Prepare 1 onion, thick sliced
- Get 2 peppers, thick sliced (use your favs!)
- Take mushrooms, thick sliced
- Make ready 1 can diced tomatoes
- Make ready 1 can tomato- based sauce
- Make ready to taste hot sauce, (optional)
- Make ready garlic, several cloves diced
- Get 2 tbsp flour
- Take 2 tsp sugar
- Prepare 1 tbsp garlic powder
- Get 1 tbsp cayenne pepper
- Prepare 1 tbsp cumin
- Prepare 4 tsp chili powder
- Get 1 tbsp onion powder
- Get 1 tsp basil leaves
- Take to taste salt and pepper,
- Get 1-2 tsp brown sugar
- Make ready 1 can beer of your choice (optional)
Pour browned beef into slow cooker. Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. Place the pinto beans, kidney beans, tomato sauce and diced tomatoes in a large slow cooker. Stir in the chili powder, oregano, cumin and garlic powder.
Instructions to make Crock Pot Chili:
- In small bowl, mix spices (flour, sugar, garlic powder, cayenne pepper, cumin, chili powder, onion powder, basil, salt & pepper, brown sugar. Add / substitute spices as desired - it's your chili after all!
- In pan, brown beef. Add hot sauce and a couple shots of beer as desired. To the beef, not your mouth.
- Chop onion, mushrooms, pepper/s, and any other veggies of choice. Dice garlic. Save for later.
- Drain beans and corn, and hurl them in crock pot. Chuck in sauce and diced tomatoes, too.
- When beef is browned, resist urge to pour it directly down your throat. Drain and fling into crock pot.
- Add oil to pan and sautee veggies for a few minutes. Toss them all into crock pot.
- Lob seasoning mix into crock pot. Feel free to deeply inhale spice aromas first.
- Splash beer into crock pot.
- Cook on medium to high for 4-8 hours.
- Profit.
Place the pinto beans, kidney beans, tomato sauce and diced tomatoes in a large slow cooker. Stir in the chili powder, oregano, cumin and garlic powder. Stir in the cooked ground beef mixture. Stir in the Worcestershire sauce, hot sauce and pepper liquid. Stir occasionally until the chili is the consistency that you would prefer.
So that’s going to wrap this up with this special food crock pot chili recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
