Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, low carb chili cheese coney casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Low Carb chili cheese coney casserole is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Low Carb chili cheese coney casserole is something that I’ve loved my whole life. They are nice and they look fantastic.
Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! Low Carb chili cheese coney casserole Ashley. This is one of the yummiest recipes I've ever made. Beefy chili & hot dogs, layered with onions, cheese & mustard, covered in low carb tortillas. (This Post may contain an affiliate links to Amazon or Trim Healthy Mama.) Low Carb Coney Island Casserole is one of those casseroles that will stay on your menu, once you try it!
To get started with this particular recipe, we have to prepare a few components. You can have low carb chili cheese coney casserole using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb chili cheese coney casserole:
- Get 6 hotdogs (cut into bite sized pieces)
- Make ready 1 lb browned ground beef
- Make ready 1 can hotdog chili or chili without beans
- Prepare 2 cup shredded cheddar cheese
- Make ready 1 tsp onion powder
- Prepare 2 tsp yellow mustard
- Take 2 eggs
- Make ready 1/4 cup heavy whipping cream
- Prepare 1/2 cup mayonnaise
Low Carb chili cheese coney casserole is something which I've loved my entire life. To get started with this recipe, we must prepare a few ingredients. This is one of the yummiest recipes I've ever made. While it's not extremely low in carbs it is a delicious lower carb meal for the whole family.
Instructions to make Low Carb chili cheese coney casserole:
- Preheat oven to 350°F
- Placed sliced hot dogs on the bottom of the casserole dish
- Top with Browned hamburger meat
- Pour onion powder and yellow mustard on top of hamburger
- Pour 1 cup of shredded cheese on top of this mixture
- Pour chili on top of cheese.
- In a separate bowl beat eggs, then add mayonnaise, and heavy whipping cream. Stir until smooth and pour on top of the chili
- And the other cup of cheese to the top and bake for 30 minutes or until cheese begins to brown
- Enjoy!
This is one of the yummiest recipes I've ever made. While it's not extremely low in carbs it is a delicious lower carb meal for the whole family. It might have a bit more liquid in the chili since the slow cooker typically doesn't allow liquids to evaporate as much as boiling on the stove. As soon as the cheese melts the low carb chili casserole is done. Mix all spices in a small bowl along with tomato sauce and paste Brown ground beef with garlic, onion, bell pepper, salt and pepper in a browning slow cooker or in a skillet on the stove.
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