Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, boilermaker chili. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook the chili the night before and then reheat the next day. Pour in the chili beans, spicy chili beans, diced tomatoes and tomato paste. Add the onion, celery, green and red bell peppers, chile peppers, bacon bits, bouillon, and beer.
Boilermaker chili is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Boilermaker chili is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook boilermaker chili using 22 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Boilermaker chili:
- Take 2 pounds ground beef
- Get 1 pound ground sausage
- Prepare 1 medium onion (diced)
- Get 1/2 red bell pepper (diced)
- Get 1/2 green bell pepper (diced)
- Prepare 1 Tablespoon minced garlic
- Prepare 1 can diced tomatoes (28 oz.)
- Get 1 can rotel tomatoes
- Take 1 can tomato paste
- Take 12 ounces beer
- Get 1 can black beans
- Get 1 can kidney beans
- Get 1 can ranch style beans
- Get 1 teaspoon black pepper
- Take 3 teaspoons salt
- Prepare 2 teaspoon ground cumin
- Take 2 teaspoons ground oregano
- Prepare 1 Tablespoon basil
- Make ready 1-2 teaspoons cayenne pepper
- Take 1/2 cup chili powder
- Take 1/2 teaspoon celery seed
- Make ready 1 Tablespoon Worcestershire sauce
It's got it all: ground beef, sausage, beans, tomatoes, garlic, BACON, and BEER. If you can't decide between a beef chili recipe or a pork chili recipe, if you want a bowl full of nonstop flavor, if you want dynamic texture and good-to-the-last bite deliciousness, my. This is the chili recipe for football games. I always prep and cook the chili the night before and then reheat the next day.
Instructions to make Boilermaker chili:
- Brown ground beef and sausage in 5 quart pot on medium-high heat. Drain excess grease.
- Mix all additional ingredients in pot and bring to a boil.
- Reduce heat, cover and simmer for 2 hours. Taste and adjust salt, pepper and chili powder if needed. The longer it simmers and stands the better the taste.
- Allow chili to cool and top with cheddar cheese.
This is the chili recipe for football games. I always prep and cook the chili the night before and then reheat the next day. This is a combination of many different tomato-based chili recipes. Boilermaker Chili is a fabulous tailgating chili or for your football party! This version is healthier and uses lots of flavorful chicken sausage to keep everyone happy.
So that’s going to wrap it up for this special food boilermaker chili recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
