Chili con carne
Chili con carne

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chili con carne. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Chili con carne is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chili con carne is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have chili con carne using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chili con carne:
  1. Get 400 gr ground beef
  2. Get 1 onion
  3. Get 3 garlic
  4. Prepare 2 Chopped tomatoes
  5. Take 1 tsp oregano
  6. Make ready 2 tsp paprika powder
  7. Take 1/2 tsp chilli powder
  8. Get 1 tsp black pepper
  9. Get 1/4 tsp cinnamon
  10. Take 1/2 tsp cumin
  11. Make ready 1 chopped red paprika
  12. Make ready 3 tbsp tomato puree
  13. Take 250 gr kidney beans
  14. Take 1/4 tsp beef stock
  15. Make ready Oil and salt

Drain on a paper towel-lined plate and let cool, then crumble and set aside. In a large dutch oven over medium-high heat, heat oil. Season beef with salt and pepper. Working in batches, sear meat until golden brown, adjusting heat as necessary.

Steps to make Chili con carne:
  1. Heat the oil over medium heat
  2. Add onion and garlic, saute it until fragrant
  3. Add Ground beef, break it up with your spoon or spatula, and stir it well
  4. Stir in oregano, paprika powder, chilli powder, black pepper, cinnamon, and cumin
  5. Add chopped tomatoes, some water, stir it, and let it boil
  6. Stir in chopped paprika, tomato purée, kidney beans, salt and beef stock
  7. Let it boil until thickened, and stir it occasionally
  8. Watch the video how did I make this recipe: https://youtu.be/5s_emMKtg10

Season beef with salt and pepper. Working in batches, sear meat until golden brown, adjusting heat as necessary. In a medium sized stock pot, heat the oil over medium heat. Saute onion, chile pepper and garlic until soft. Add ground beef: cook and stir until meat is browned.

So that’s going to wrap it up with this special food chili con carne recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!