Ground turkey taco meat
Ground turkey taco meat

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ground turkey taco meat. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ground turkey taco meat is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Ground turkey taco meat is something which I’ve loved my whole life.

Stir in chili powder mixture and water. The olive oil will help keep the meat moist! Cook the meat along with one diced onion, garlic, salt, and pepper to taste until cooked through. In a skillet, add the meat and onions – NO OIL.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ground turkey taco meat using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ground turkey taco meat:
  1. Get 1 1/2 tbs chili powder
  2. Get 2 teaspoons cumin
  3. Get 2 teaspoons garlic powder
  4. Prepare 1 teaspoon onion powder
  5. Prepare 1/2 teaspoon salt
  6. Take 1/2 teaspoon ground pepper
  7. Get 1 teaspoon paprika
  8. Take 1 teaspoon dried oregano
  9. Make ready 1/2 tablespoon olive oil
  10. Get 1/4 teaspoon cayenne pepper
  11. Take 1 small onion diced
  12. Take 1 red pepper diced
  13. Get 1 lb ground turkey
  14. Get 1 lime
  15. Take 1 can beans rinsed and drained (black, pinto, or kidney)
  16. Make ready 1 can diced green chiles (4 oz)
  17. Take 1 cup frozen corn

Allow it to brown, then drain the excess oil and liquid (using the lid to hold the meat in place while you pour out the liquid). Add the taco seasoning, cumin, bouillon, and strained tomatoes. Stir in chili powder mixture and water. The olive oil will help keep the meat moist!

Steps to make Ground turkey taco meat:
  1. Stir together chili powder, cumin, garlic powder, onion powder, salt, black pepper, oregano, paprika, and cayenne pepper together in a small bowl. Set aside.
  2. Heat olive oil in a LARGE skillet set over medium heat, add diced onion and red pepper, stir and cook for about 4 minutes.
  3. Add turkey next, break the meat up into crumbles as it cooks. Squeeze half of a lime onto the meat mixture. Next Sprinkle half of the seasoning onto turkey, onions, and peppers. Stir everything up as needed.
  4. Cook until no pink remains and the meat is fully cooked. Make sure peppers and onions have softened.
  5. Evenly sprinkle the rest of the taco seasoning mix over the turkey in the skillet. Squeeze other half of lime if desired. Raise the heat to medium-high.
  6. Next add cup of corn, diced green chiles, and beans. stir ensuring all ingredients are mixed together. (I usually use pinto but black beans and kidney work great as well.) NOTE: If ingredients appear to be very dry you can add a tablespoon or two of salsa, water, or broth to moisten.
  7. Let everything simmer for a few minutes. Turn off heat and serve.

Stir in chili powder mixture and water. The olive oil will help keep the meat moist! Cook the meat along with one diced onion, garlic, salt, and pepper to taste until cooked through. Add the taco seasoning, cumin, bouillon, and strained tomatoes. The other thing to keep in mind is, because ground turkey is so lean, it cannot go into the skillet dry the same way ground beef can.

So that is going to wrap it up with this exceptional food ground turkey taco meat recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!