Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, beef chili. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef Chili is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Beef Chili is something that I’ve loved my whole life. They’re nice and they look wonderful.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Make delicious chili on your stove or in your slow cooker. These meaty chili recipes will win over the pickiest judges in your crowd! Transfer mixture to a large soup pot and set aside.
To begin with this recipe, we must first prepare a few ingredients. You can have beef chili using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Chili:
- Make ready 2 tablespoons oil
- Take 3 medium onions chopped
- Get 1 red bell pepper chopped
- Prepare 1 small jalapeño chopped (with seeds for hotter flavor)
- Get 8 garlic cloves chopped
- Get 1 beef bouillon
- Make ready 2.2 oz ground beef
- Take 1 tablespoon dried onion
- Get 1 tablespoon paprika
- Get 2 tablespoons cumin
- Get 1/2 teaspoon cayenne pepper
- Prepare 15 oz can of tomato sauce
- Prepare 15 oz can of crushed tomatoes
- Make ready to taste Salt
- Prepare To accompany:
- Take Sour cream or cream cheese
- Take Shredded cheddar, Monterrey Jack, Asadero and quesadilla cheeses
- Get Corn tortilla chips
- Get Rice
- Prepare Black beans
- Take Kidney beans
Healthy: Our beef chili recipe is made with lean ground beef, beans, and tons of veggies making it high in protein, fiber. It's also made with a homemade chili seasoning canceling out any additives you may find in the store-bought kind. COOK THIS BEEF CHILI LOW AND SLOW It's the long, lazy simmer that really sets this meaty chili apart. Onions, garlic, peppers and tomatoes slowly thicken the chili until it is almost creamy.
Instructions to make Beef Chili:
- Ingredients:
- In a large pan heat the oil in medium temperature - Add the onion, the peppers, the garlic and cook it until the onions are translucent
- Add the bouillon crushed, mix - Integrate the ground beef
- Add the seasonings, cook it for 10 minutes with a semi-covered pan
- Add the tomato cans, cook it with an uncovered pan for 30 minutes, stir it occasionally, taste to adjust the salt
- Beef chili can be eat it alone with shredded cheddar cheese, corn tortilla chips and a tablespoon of sour cream or cream cheese per serving.
- Or it can be accompanied with beans and rice. (See recipes here in Rosanas Ideas)
COOK THIS BEEF CHILI LOW AND SLOW It's the long, lazy simmer that really sets this meaty chili apart. Onions, garlic, peppers and tomatoes slowly thicken the chili until it is almost creamy. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Add in the ground beef and cook and crumble until brown. Add in the beef broth, tomato sauce, diced tomatoes, pinto beans, kidney beans, chili powder, oregano, cumin, coriander, salt and cayenne.
So that’s going to wrap it up for this exceptional food beef chili recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!