Slow Cooker Chili
Slow Cooker Chili

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, slow cooker chili. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Serve with cheddar cheese, sour cream, and hot sauce to taste. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. It's so good to come home to its wonderful aroma after a long day away. —Sue Call, Beech Grove, Indiana Pour browned beef into slow cooker.

Slow Cooker Chili is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Slow Cooker Chili is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker chili using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chili:
  1. Make ready 2 can black beans
  2. Prepare 2 can pinto beans
  3. Make ready 2 can kidney beans
  4. Take 1 can hominy
  5. Take 4 cup water
  6. Make ready 1 each Ground Beef (1 lb)
  7. Get 1/4 cup Chili Seasoning (See my recipe)
  8. Get salt
  9. Prepare pepper

Stir in beef stock, kidney beans, black beans, crushed tomatoes, diced tomatoes, chili powder, paprika, oregano, cumin and hot sauce; season with salt and pepper, to taste. Yes, you can totally cook raw beef in a slow cooker. Many slow-cooker chili recipes have a step for browning the beef before it goes into the Crock-Pot. While this step isn't necessary, caramelizing the meat creates richer, bolder flavors.

Steps to make Slow Cooker Chili:
  1. Rinse beans and hominy. Place into crock pot. Turn heat to high.
  2. Add the water.
  3. Add the Chili Seasoning.
  4. Using a hot pan. Cook the beef. Season with salt and pepper.
  5. Add beef to crock pot. Cook for at least four hours.
  6. This is the Chili after cooking overnight. I had to add 1 1/2 cups water.
  7. Garnish with cilantro, masa chips, and a little sour cream.

Many slow-cooker chili recipes have a step for browning the beef before it goes into the Crock-Pot. While this step isn't necessary, caramelizing the meat creates richer, bolder flavors. Slow Cooker Chili Learn how to make slow cooker chili with our tasty recipe. With hearty red kidney beans, our Slow Cookers Chili Seasoning Mix, and tomato sauce, this warm chili is the perfect indulgence for any occasion. From tailgates to Super Bowl parties, add our easy slow cooker chili recipe to your dinner menu today.

So that’s going to wrap it up for this exceptional food slow cooker chili recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!