Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fritos chilli pie bake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fritos chilli pie bake is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fritos chilli pie bake is something which I’ve loved my whole life. They are fine and they look fantastic.
Oven-Baked Frito Pie Place a layer of Frito chips along the bottom of a casserole dish. Fritos chili pie is a classic Tex-Mex dish that packs homemade chili, shredded cheese, and chips into one hearty, comforting casserole. Stir until combined and remove from the heat. Frito Chili Pie- aka walking tacos - are a great, hearty, beef dinner!
To get started with this recipe, we have to prepare a few components. You can have fritos chilli pie bake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fritos chilli pie bake:
- Get 1 lb ground beef
- Get 1 package taco seasoning
- Get 1 can heat roasted tomatoes undrained
- Get 1 can chilli beans
- Get 2 cups shredded cheese
- Get 1 can refrigerated crescent dinner rolls
- Make ready 3 cups corn chips, crushed
Layer with meat mixture, enchilada sauce and cheese; top with reserved chips. If desired, sprinkle with green onions. Spread sour cream over chili and top with remaining corn chips and cheese. OPTIONAL: Serve with shredded lettuce. fresh onion, black olives and chopped tomatoes on top - or any combination thereof.
Instructions to make Fritos chilli pie bake:
- Heat oven to 375, spray 13x9 baking dish
- In skillet cook beef, drain. Reduce heat to medium, stir in taco seasoning, diced tomatoes and chilli beans. Heat thru. Stir in 1/2 of cheese. Remove from heat
- Unroll crescent rolls and press in bottom of baking dish and 1/2 inch up the sides if dish. Spread beef mixture on top. Bake 20 minutes. Top with other half of cheese and corn chips. Bake another 5 to 7 minutes or until dough is golden brown
- Garnish with green onions, tomatoes and sour cream
Spread sour cream over chili and top with remaining corn chips and cheese. OPTIONAL: Serve with shredded lettuce. fresh onion, black olives and chopped tomatoes on top - or any combination thereof. Brown ground chuck with garlic in a pot over medium-high heat. Add tomato sauce, Rotel, salt, oregano, cumin, and chili powder. Cover and reduce heat to low.
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