Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, ground beef chili. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Try this delicious recipe from Johnsonville that's sure to delight the family! COOK THIS BEEF CHILI LOW AND SLOW It's the long, lazy simmer that really sets this meaty chili apart. Onions, garlic, peppers and tomatoes slowly thicken the chili until it is almost creamy.
Ground Beef Chili is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Ground Beef Chili is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have ground beef chili using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Chili:
- Make ready 1 lb ground beef
- Get 1 large onion, chopped
- Make ready 1 yellow or orange bell pepper, chopped
- Take 2 tbsp plus 2 teaspoons chili powder
- Take 1 large clove garlic, minced
- Take 1 jalapeño pepper, seeded and chopped
- Prepare 1 can (28 ounces) diced tomatoes undrained
- Take 1 can (8 ounces) tomato sauce
- Take 1/2 tsp ground cumin
- Take 1/2 tsp dried marjoram
- Get 1/4 tsp dried thyme
- Get 1 can (15 ounces) light or dark kidney beans (drained and rinsed)
Heat olive oil in a large pot over medium heat. Add onion, celery, and green bell pepper. How To Make Ground Beef Chili Begin by combining the ground beef, salt, baking soda, and water in a large bowl. Using your hands, mix until evenly combined.
Instructions to make Ground Beef Chili:
- Cook first 2 ingredients in a large skillet until meat is browned and onions have softened. Drain off excess fat.
- Add cooked beef, onions and the rest of the ingredients to a stock pot, mix well; bring to a boil. Cover and reduce heat and simmer, stirring occasionally for one and a half to two hours.
How To Make Ground Beef Chili Begin by combining the ground beef, salt, baking soda, and water in a large bowl. Using your hands, mix until evenly combined. Healthy: Our beef chili recipe is made with lean ground beef, beans, and tons of veggies making it high in protein, fiber. It's also made with a homemade chili seasoning canceling out any additives you may find in the store-bought kind. Cooks swear by all sorts of spices in their chili—everything from cinnamon to mustard powder—but these are the four we'll always make a pot with: chili powder, cumin, dried oregano, and paprika.
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