Beef dry chilli with egg fried rice
Beef dry chilli with egg fried rice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef dry chilli with egg fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef dry chilli with egg fried rice is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Beef dry chilli with egg fried rice is something that I’ve loved my entire life. They are fine and they look fantastic.

To make the rice, beat together the eggs soy and sesame oil, heat the veg oil in a non stick wok or frying pan. Fry the rice until warm then stir through the egg mixture, cook until crispy and stir through the onions and coriander. To serve, spoon the rice onto a plate and top with beef and sauce. Add the cooked beef to the sauce, remove from the heat and.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beef dry chilli with egg fried rice using 22 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Beef dry chilli with egg fried rice:
  1. Take 1/2 kg Beef strips
  2. Get to taste Salt
  3. Make ready 1 tsp Red chilli powder
  4. Prepare 1 tsp Kuti Hui mirch
  5. Prepare 1 tsp White pepper
  6. Get 1 tsp Black pepper
  7. Take 2 tbsp Soya sauce
  8. Make ready 2 tbsp Wroster shire sauce
  9. Prepare 2 tbsp Red chilli sauce
  10. Get 2 tbsp Tomato ketchup
  11. Prepare 2 tbsp Chilli garlic sauce
  12. Take 2 tbsp Sugar
  13. Get Oil as required
  14. Take 2 tbsp Corn flour
  15. Prepare Shimla mirch stiles ma cut Hui AI 1 or 2 medium size
  16. Get Onion 2 small strips ma cut Hui wi
  17. Take For rice
  18. Take 2 cup Rice
  19. Prepare 2 Eggs
  20. Get 3 tbsp Oil
  21. Get 1 tbsp Vinegar
  22. Prepare Salt as required

For the egg-fried rice, mix the eggs and sesame oil together in a bowl with a fork. Chicken chilli dry is a famous Pakistani - chinese style chicken dish often served with egg fried rice. Its a spicy, sweet and sour dish made with few ingre. Give the mixture a final stir.

Steps to make Beef dry chilli with egg fried rice:
  1. In beef add red chilli powder,salt,black pepper,white pepper,vinegar,corn flour,kuti Hui mirch,wroster shire sauce,ginger garlic paste KO mix karle beef ke sath and marinate for 1 hour.
  2. In non stock pan add oil and heat it. Add beef and cook until beef is light brown.then add water as required and cook jab take beef gal na jai.
  3. When beef is ready add all sauces and sugar and cook for 10 min then add vegetables and some water and cook until water is dried.
  4. Jab oil oo par ajai or sauces achi tarak pak jai to flame band karde.
  5. Zaiqedaar beef chilli tayyar….
  6. For rice:rice KO water daal ke boil Karne rakhde us ma vinegar,salt or oil add kar ke boil karein.
  7. Jab rice boil haojai to Paani chaan ke rice KO thanda karle.
  8. Egg KO broke kar ke bowl ma nikaal ke achi tarah phaint le.
  9. Aik non-stick pan ma oil add kar ke garam karein phir us ma egg add karke khagina ki tarah banaale phir us ma rice add kar ke mix karle.
  10. Zaiqedaar fried egg rice tayyar….
  11. Serve with beef dry.chilli.

Its a spicy, sweet and sour dish made with few ingre. Give the mixture a final stir. A simple and quick Chinese Dry Beef Chilli Recipe that is going to give you the taste of authentic Chinese food. Super hot and fragrant Chinese dry beef chilli. Photo: Chinese Dry Beef Chilli Recipe.

So that’s going to wrap this up for this exceptional food beef dry chilli with egg fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!