Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jumbo chilli burger. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jumbo Chilli Burger is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Jumbo Chilli Burger is something which I’ve loved my entire life. They’re nice and they look fantastic.
Burgers that are a whole half-pound and hand-smashed to fajitas that sizzle every time. Everyone is sure to find their favorite at Chili's® Grill & Bar! Moisten your hands and form the burger mixture into six or so patties. Put them on a bun and they are good to go with ketchup or whatever sauce you like and toppings (lettuce, tomato, onion, etc.)!
To get started with this recipe, we must first prepare a few components. You can have jumbo chilli burger using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jumbo Chilli Burger:
- Take 8 oz Ground Turkey (Beef, chicken)
- Make ready 3 tbsp (or more ♥) Chilli Powder
- Get 2-3 tsp Onion (minced)
- Get 2 sliced cheese
- Make ready 2 Toasts or Buns for
- Make ready to taste Salt and Pepper
- Get as needed Ketchup, mustard if you like
DISCLAIMER: Information shown may not reflect recent changes. A listing on Allmenus.com does not necessarily reflect our affiliation with or. In a saucepan over medium heat, brown beef; drain. Add beans, soup, celery, green pepper, onion, ketchup, brown sugar and seasonings; bring to a boil.
Instructions to make Jumbo Chilli Burger:
- Mix Meat, chilli powder, salt and pepper very well.
- While cooking burgers on the mid-hi heat for 2 ~3 mins each side, toast your breads. When both side cooked, turn off the heat and place cheese to melt.
- Place burger on the toast. (add some onions, ketchup and mustard for option.)
In a saucepan over medium heat, brown beef; drain. Add beans, soup, celery, green pepper, onion, ketchup, brown sugar and seasonings; bring to a boil. All prices subject to sales tax. All prices subject to sales tax. Half beef and half country sausage smashed together with onions fried into the meat creating an amazingly tasty treat; topped with Pepper Jack and American cheese with a bun dressed with mustard, pickle, lettuce and tomato.
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