Beef dry chilli with egg fried rice
Beef dry chilli with egg fried rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef dry chilli with egg fried rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Beef dry chilli with egg fried rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Beef dry chilli with egg fried rice is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have beef dry chilli with egg fried rice using 22 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Beef dry chilli with egg fried rice:
  1. Make ready 1/2 kg Beef strips
  2. Take to taste Salt
  3. Prepare 1 tsp Red chilli powder
  4. Take 1 tsp Kuti Hui mirch
  5. Make ready 1 tsp White pepper
  6. Take 1 tsp Black pepper
  7. Get 2 tbsp Soya sauce
  8. Make ready 2 tbsp Wroster shire sauce
  9. Get 2 tbsp Red chilli sauce
  10. Take 2 tbsp Tomato ketchup
  11. Make ready 2 tbsp Chilli garlic sauce
  12. Make ready 2 tbsp Sugar
  13. Get Oil as required
  14. Make ready 2 tbsp Corn flour
  15. Prepare Shimla mirch stiles ma cut Hui AI 1 or 2 medium size
  16. Prepare Onion 2 small strips ma cut Hui wi
  17. Get For rice
  18. Prepare 2 cup Rice
  19. Make ready 2 Eggs
  20. Make ready 3 tbsp Oil
  21. Get 1 tbsp Vinegar
  22. Prepare Salt as required

Its a spicy, sweet and sour dish made with few ingre. Give the mixture a final stir. A simple and quick Chinese Dry Beef Chilli Recipe that is going to give you the taste of authentic Chinese food. Super hot and fragrant Chinese dry beef chilli.

Instructions to make Beef dry chilli with egg fried rice:
  1. In beef add red chilli powder,salt,black pepper,white pepper,vinegar,corn flour,kuti Hui mirch,wroster shire sauce,ginger garlic paste KO mix karle beef ke sath and marinate for 1 hour.
  2. In non stock pan add oil and heat it. Add beef and cook until beef is light brown.then add water as required and cook jab take beef gal na jai.
  3. When beef is ready add all sauces and sugar and cook for 10 min then add vegetables and some water and cook until water is dried.
  4. Jab oil oo par ajai or sauces achi tarak pak jai to flame band karde.
  5. Zaiqedaar beef chilli tayyar….
  6. For rice:rice KO water daal ke boil Karne rakhde us ma vinegar,salt or oil add kar ke boil karein.
  7. Jab rice boil haojai to Paani chaan ke rice KO thanda karle.
  8. Egg KO broke kar ke bowl ma nikaal ke achi tarah phaint le.
  9. Aik non-stick pan ma oil add kar ke garam karein phir us ma egg add karke khagina ki tarah banaale phir us ma rice add kar ke mix karle.
  10. Zaiqedaar fried egg rice tayyar….
  11. Serve with beef dry.chilli.

A simple and quick Chinese Dry Beef Chilli Recipe that is going to give you the taste of authentic Chinese food. Super hot and fragrant Chinese dry beef chilli. Photo: Chinese Dry Beef Chilli Recipe. Check it out the Chinese Dry Beef Chilli Recipe and printable version below. Chinese (Live) Egg Fried Rice Beef Dry Chicken Gravy Chicken chowmien Fried Prawn tempora Wings Drum Stick.

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