Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, beef 🥩 chilli. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Beef 🥩 chilli is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Beef 🥩 chilli is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have beef 🥩 chilli using 27 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Beef 🥩 chilli:
- Prepare 2 cups (500 gms) beef (undercut)
- Make ready Ingredients for marination
- Get 1 tsp salt to taste
- Prepare 1 tsp freshly crush black pepper
- Prepare 1/4 tsp white pepper
- Prepare 1 tsp sugar
- Get 1 egg
- Prepare 1 tbsp corn flour
- Take 1 tbsp white vinager
- Prepare 1 tbsp heaped soya sauce
- Make ready 1 tsp sweat chilli sauce
- Prepare Ingredients for gravy
- Take 1/4 cup oil
- Get 1 tbsp crush ginger garlic
- Prepare 1 tsp brown sugar
- Make ready 3 green long chilli/red chill(without seeds)
- Make ready 1 tbsp oyster sauce
- Get 1 tbsp soya sauce
- Get 1 tbsp sweet chilli sauce
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp black pepper powder
- Take 1 tsp sesamey oil
- Take For garnishing beef chilli
- Get 1 tbsp ginger julienne
- Prepare 2 green/ red chilli (without seeds)
- Get 2 tbsp spring onions (green part)
- Take 3 cups egg fried rice
Using home canned tomatoes gives the best flavor, but is not necessary.. Heat oil in a large Dutch oven over medium-high. Drain beef mixture well, and return to Dutch oven. Stir into the ground beef mixture and let the spices roast.
Instructions to make Beef 🥩 chilli:
- Wash and clean the undercut then set aside.
- Now cut the undercut this way.
- Now take a bowl and marinate the beef undercut in a bowl with these spices and sauces for about 2 hours and keep in fridge(overnight is best for marination but dont add egg it can be add before 1 hour to cook undercut).
- Now boiled the rice and make egg fried rice 🍚 (for this recipe I will be given in kung pao chicken with egg fried rice).
- Now heat the wok add oil then add beef undercut and fry on medium heat for 3,4 minutes.
- Now take a wok add 1/4 cup oil add ginger garlic chopped sauté for 1 minute then add green chilli stir it well.
- Now add the beef undercut and stir it.
- Now add sauce and spices stir it then add fried beef under cut and cook it for 4 minutes (dont over cook this otherwise undercut will be hard)add 2 tb /spoon of water and stir it on high flame quickly.
- Lastly add ginger julienne, spring onions green part and green chilli and switch off the flame.
- A special restaurant style beef chilli 🌶 is ready to serve.
- Serve beef chilli with egg fried rice it becomes more tasty and enjoy like in restaurant.
Drain beef mixture well, and return to Dutch oven. Stir into the ground beef mixture and let the spices roast. Add the minced canned chipotle pepper. If anything is scorching or sticking, add a small splash of cider vinegar. Mix into the ground beef mixture until incorporated.
So that’s going to wrap it up for this exceptional food beef 🥩 chilli recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!