Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, steak with turmeric rice and chilli chutney. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Reap the health benefit of adding turmeric to your dietary by changing your usual steak and mash potato with steak and turmeric rice. Turmeric root chutney , Kannada recipes, karnataka recipes, Here is simple , healthy and delicious chutney using fresh turmeric. Make sure you don't overcook the Pineapple chutney as the sugar syrup thickens, if. Place rim of glass upside down into a saucer filled with chili powder to coat the rim.
Steak with Turmeric Rice and Chilli Chutney is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Steak with Turmeric Rice and Chilli Chutney is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have steak with turmeric rice and chilli chutney using 26 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steak with Turmeric Rice and Chilli Chutney:
- Get 300 gr beef scotch fillet
- Take ——
- Make ready Turmeric rice:
- Take 1 cup white rice
- Prepare 1 cup coconut milk
- Get 1 cup water
- Take 1 stalk lemongrass
- Prepare 4 kaffir lime leaves
- Get 1 thumb sized ginger
- Get 3 cloves garlic
- Prepare 1 teaspoon ground turmeric
- Get to taste salt
- Get ——-
- Prepare 1/2 eggplant
- Take 6 cherry tomatoes
- Take fried shallots
- Take 1 kaffir lime leave
- Make ready ——-
- Make ready Chilli chutney:
- Get 2 capsicums
- Get 2 chillies
- Make ready 1 shallot
- Prepare 6 candlenuts
- Prepare 1 teaspoon palmsugar
- Prepare 1/4 cup vegetable oil
- Take to taste salt
High-temp cooking oil, such as peanut or safflower. Add the crispy beef and coat evenly then serve hot with the rice. Chinese crispy chilli beef recipe serving. Traditionally, you should serve this crispy chilli beef on a bed of white rice.
Steps to make Steak with Turmeric Rice and Chilli Chutney:
- Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins
- While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on
- Blitz capsicum, chilli,shallot,candlenut together till rough texture,
- Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli
- Sear a nice cut of steak, season with salt and pepper, cook up to your liking
Chinese crispy chilli beef recipe serving. Traditionally, you should serve this crispy chilli beef on a bed of white rice. Continue trying to separate the rice so as to remove any large clumps. Season with cracked black pepper to taste. In a baking tray lined with baking paper, palce mixed nuts and seeds and sprinkle over.
So that’s going to wrap it up for this exceptional food steak with turmeric rice and chilli chutney recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
