Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef & garlic shoots stir-fry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef & Garlic Shoots Stir-fry is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Beef & Garlic Shoots Stir-fry is something which I’ve loved my entire life. They’re fine and they look fantastic.
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To get started with this recipe, we have to prepare a few ingredients. You can cook beef & garlic shoots stir-fry using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef & Garlic Shoots Stir-fry:
- Prepare 400-500 g Beef Steaks
- Take 1 bunch Garlic Shoots
- Prepare 1 Carrot
- Get 1 tablespoon Oil
- Get <Marinade for Beef>
- Prepare 1 tablespoon Soy Sauce
- Make ready 1 clove Garlic *grated
- Get 1 small piece Ginger *grated
- Take 1 teaspoon Sesame Oil
- Make ready <Sauce>
- Get 1 tablespoon Soy Sauce
- Prepare 1 tablespoon Mirin
- Make ready 2 tablespoons Oyster Sauce *can be replaced with 1 tablespoon Soy Sauce & 1/2 tablespoon Sugar )
- Make ready 1 tablespoon Water OR Sake (Rice Wine)
- Get 1 tablespoon Toasted Sesame Seeds
- Prepare 1 teaspoon Potato Starch Flour
Most beef skeletal muscle meat can be used as is by merely cutting into certain parts, such as roasts, short ribs or steak (filet mignon, sirloin steak, rump steak, rib steak, rib eye steak, hanger steak, etc.), while. A bottle of sesame-ginger dressing makes this amazing dish doable on a weeknight. You can broil the beef, too, but we live in the South where people grill pretty much all year long. In a small bowl, combine oil, garlic, rosemary, thyme, salt, and pepper.
Instructions to make Beef & Garlic Shoots Stir-fry:
- Thinly slice Beef Steak(s). Add marinade ingredients to beef and massage, then rest for a while.
- Wash and cut off the hard ends of Garlic Shoots, then cut them about 4cm. Cut Carrot into strips about the same size as Garlic Shoots.
- Make sauce by mixing all sauce ingredients.
- Heat Oil in a frying pan and cook Beef. When Beef changed colour, add Garlic Shoots and Carrot, cook until tender enough but still crunchy. Add sauce and combine well.
You can broil the beef, too, but we live in the South where people grill pretty much all year long. In a small bowl, combine oil, garlic, rosemary, thyme, salt, and pepper. Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. Stifado is a Greek beef stew and my all-time favorite Greek dish.
So that’s going to wrap it up for this exceptional food beef & garlic shoots stir-fry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
